Looks can be deceiving, in this case, looked good but did not taste that great. We ordered fried rice which was really bland except for the burnt taste( not nice). Soft shell crabs was just oookaayy. Wouldnt recommend to anyone from my experience. Service was awesome though.
Local beers were excellent and staff were knowledgeable. Food was mixed. The karage chicken bowl was stunning and so was the soft shell crab special. The baos we picked (duck and pulled pork) were terrible, we should have picked karage chicken baos. The steamed dumplings lacked flavour and were blan
Quiet night when we lobbed in-covid 19 still an issue. Waiter was great-knew his beer. Some good local brews-I’d recommend the 10Toes Switchback IPA. Is a tapas type menu, with the food being solid without being spectacular. our wontons were a bit burnt. Other tucker, including wings and bao buns, w
We were really disappointed and wish we left before deciding to stay and eat.
- When we were taken to our table.. we waited atleast 15 mins before a waiter came to us. The couple next to us were served first both drinks and meals before we were asked if we wanted any drinks.
- When we decided what w
We were a table of 8. Hop & Vine were able to provide efficient service with delicious & well priced cocktails & food. Could not fault the food & service. Very happy dinners. Thank you.
One of the best places to eat on Hastings Street! Their whole menu is great to share and that way you can have a taste of all their amazing dishes. My favourite is the chilli caramel crispy pork belly Dim Sum! Do yourself a favour and visit Hop & Vine.
Sorry guys but didn’t have a good meal here. We had the pork belly, dumplings, okinomiyaki and lamb and pea spring rolls and was really underwhelmed by size and taste. Drinks were good but for $85 on food for two people I’d go elsewhere...
This is well worth a visit, tucked away above Hastings St. Amazing food and very reasonably priced for Noosa with a wide selection of craft beers and wines. We really enjoyed the modern Asian food we had a delicious meal of Thai Beef Salad, Sticky Pork ribs and Coconut rice. All freshly cooked with
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