Sluurpy > Restaurants in North Sydney > Via Della Spiga Restaurant

Via Della Spiga Restaurant - North Sydney - Photo album

What a great little place. Wonderfully friendly and authentic service by the owner, nice atmosphere with the music. Food was also very enjoyable. Even our son commented how he could tell his pizza was made of fresh ingredients (compared to other run of the mill pizzas) and was keen to go back again.

Great pizzas, friendly serving staff that care about diners having a good experience from start to finish. Food envy with every plate that came out. Order off the menu and get an affogato with the mocha gelato in place of the traditional vanilla.

Had such a lovely experience dining in this restaurant. Such a beautiful atmosphere and the food is really nice very hearty and cooked with love. It is really hard to find family own buissines and it hits home. Ordered the beef lassangna and it was divine pulled beef and the grilled cheese ontop was

I wasn't very happy that my reservation was cancelled at the last minute. However, I got a call from the owner/manage explaining the circumstances. We can't wait to try the food here. So far, they care about their business and their customers. Excellent service .

Sign on door says opens at 5:30pm. Doors still locked. Customers waiting out the front but no owner to open the doors. Surly woman opens the door says fully booked. Like how long do you think I’m going to stay for lady? NO-ONE in the restaurant, at most I’ll be 50 minutes. Lost us and other customer

Four of us dined on a busy Saturday night in February. We started off with a couple of refreshing Peronis and a glass of Prosecco. For starters, we shared the chicken, spinach and mozzarella arancini balls ($13), salt and pepper squid ($10) and a rocket salad ($17). That was all fresh and tasty and

Amazing experience! Jen and the team went over and above. Great food backed up by excellent service. Never disappoints, and highly recommend!

ABSOLUTELY LOVE THEIR PIZZA AND PASTA. I’ve only ever tried their pizza (came highly recommended) but finally tried their pasta too! The pizza base is light, thin and oh so crispy. It’s better than some of the pizza’s I had in Italy.