Reviews Dukes Inn

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Kerry Elliott
+5
The Duke's Inn continues to improve remarkably. We had a party of five to enjoy a warm evening in the beer garden. Beers were icy cold and the wine was flowing. The specials menu had been revamped now including Barramundi and Black Angus Rump at most reasonable prices ... and they were cooked to perfection. These dishes were accompanied by the best service we have seen in Northam for some time despite being surprisingly busy. Obviously the word has got around that there is a new crew of vibrant bar staff and clearly the kitchen team is working a treat producing real gourmet results. The owners were on hand providing friendly oversight of all proceedings. No doubt their professional guidance is now paying dividends in their happy staff and delighted customers. Great to see the Duke firing on all cylinders again. Cheers Kerry we'll be back
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Terry Larkin
+5
The bar staff, cooks, wait staff and owners at the Dukes combine to bring you a memorable experience! Fully recommend the Dukes!
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Aaron Laird
+5
I could rave on and on about Dukes Inn - from the renovation, to the great staff, the amazing food. Just don't skip Dukes Inn if you find yourself in Northam
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Kay Smith
+5
Great place to stay. Stayed in aQueen room with kitchenette. Had everything you needed. Food was awesome! You must try the pork belly!
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Josh Annels
+5
Best meal great service! Couldn't recommend it enough! especially by smiley!(Annette)
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Murray Preston
+5
Had an amazing Sunday lunch recently at The Dukes, food was excellent, had my favourite beer on tap and the staff were really pleasant. Sitting in the sun with a coldie, steak sanger and chips... really great way to finish off the weekend. Good stuff Dukes see you again soon!
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Jacob Thies
+5
The best food in Northam! Great food, cold drinks, great atmosphere, great service! Highly recommend!
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Greg Macsok
+5
I've cycled to Dukes Inn from Perth twice now and the rooms are a treat and the food and service are top notch! Will be back soon!
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Alena Budge
+5
Just had the most Delicious Red Emperor rocket prawn salad potato gratin I’ve Ever had � Everything was pure perfection and I am not exaggerating. ThanX so much Duke for a most memorable meal. ���
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