Curry Cafe menù, Northcote
Curry Cafe Northcote - Menu
Popular Items
House Rice
4 $
Garlic Rosemary Naan
Locally foraged rosemary, very northcote.
5 $
Butter Chicken
Thigh in spiced yoghurt, cooked over charcoals with sauce of slow cooked tomatoes, garlic, cashews and house roasted Indian spices.
21.5 $
Naan
All our breads are made in house from scratch they are very good.
4 $
Vegetarian Samosa (2)
Vegan. Two pieces. Traditional pyramid shaped pastry stuffed with spiced potatoes and green peas.
8 $
Eggplant Curry
Staff favourite. Simple eggplant and potato curry.
20 $
Lamb Rogan Josh
Indian staple. Slow cooked lamb with a tomato and onion sauce, finished with house roasted indian spices and fresh coriander.
21 $
Dal Makhani
Mixed dal in a sauce of slow cooked tomatoes, garlic and our house roasted Indian spice mix.
16.5 $
Vegan Roti
All our breads are made in house from scratch they are very good.
3.5 $
Pumpkin Masala
New staff favourite. Oven roasted pumpkin cooked with tempered mustard seeds, curry leaves and coconut milk.
19.5 $
Smalls
Tandoori Mushroom (3)
Gluten free. Three pieces. Portobello mushrooms marinated and cooked in the tandoor.
16 $
Onion Bajji (2)
Gluten free. Two pieces. Sliced onion rolled in spices, chickpea flour and fried.
8 $
Samosa Chaat
Two samosa's topped with spiced chickpeas, kachumba salad, tamarind and raita.
12 $
Tandoori Chicken (1/2)
Our tandoori chicken changes lives, comes with kachumba salad and minted yoghurt.
17 $
Vegetarian Samosa (2)
Vegan. Two pieces. Traditional pyramid shaped pastry stuffed with spiced potatoes and green peas.
8 $
Indian BBQ
Tandoori Chicken
Gluten free. Succulent, mildly spiced whole chicken grilled in the tandoor.
27 $
Sticky Tamarind Lamb Ribs
Gluten free. Free-range ribs dry rubbed with cumin, coriander and fennel seeds then bbq'd.
22 $
BBQ Pork Belly
Gluten free. Free-range pork belly bbq'd over charcoals then glazed with jaggery.
20 $
Achari Chicken
Gluten free. Twenty-four hours achari spiced thigh fillet, the Indian version of Portuguese chicken.
16 $
Tandoori Fish Tikka
Gluten free. Local rockling marinated in traditional Indian spices, cooked in tandoor.
26 $
Chicken Tikka
Gluten free. Boneless chicken marinated in tandoori spiced yoghurt and bbq'd in the tandoor.
16 $
Vegetables
Mixed Vegetable Curry
Seasonal vegetables in a tomato and onion based curry.
19 $
Dal Mushroom
Spiced mixed dal and mushrooms in a rich tomato base.
17.5 $
Vegetable Kofta
Our house made dumplings filled with spiced potato and paneer in a creamy cashew nut sauce.
19 $
Eggplant Curry
Staff favourite. Simple eggplant and potato curry.
20 $
Dal Makhani
Mixed dal in a sauce of slow cooked tomatoes, garlic and our house roasted Indian spice mix.
16.5 $
Chickpea Curry
Simple homestyle chickpea curry that daadee ma used to make.
16.5 $
Pumpkin Masala
New staff favourite. Oven roasted pumpkin cooked with tempered mustard seeds, curry leaves and coconut milk.
19.5 $
Saag Paneer
20.5 $
Saag Aloo
19.5 $
Chicken
Butter Chicken
Thigh in spiced yoghurt, cooked over charcoals with sauce of slow cooked tomatoes, garlic, cashews and house roasted Indian spices.
21.5 $
Chicken Takka Tin
Thigh fillet rested in achari spiced yoghurt marinade for twenty-four hours then cooked in our charcoal fire pit, served with a spicy masala.
23 $
Chicken Tikka Masala
An English favourite. Tandoori chicken in a tomato based masala.
23 $
Chicken Vindaloo
21.5 $
Lamb
Lamb Madras
Marinated lamb with tempered mustards seeds and curry leaves in a creamy coconut based curry.
22 $
Lamb Rogan Josh
Indian staple. Slow cooked lamb with a tomato and onion sauce, finished with house roasted indian spices and fresh coriander.
21 $
Lamb Pasanda
Slow cooked lamb curry in a creamy sauce of cloves, cardamom, cashews and raisins.
22 $
Martaban
Lamb slow cooked in pickling spices for forty-eight hours served in an earthen clay pot.
24 $
Lamb Vindaloo
22 $
Beef
Beef Rogani
Beef cooked overnight in a creamy cardamom and fennel infused sauce.
20.5 $
Beef Vindaloo
20.5 $
Seafood
Fish Masala
Local rockling cooked in a spicy masala.
24.5 $
Goan Fish Curry
24.5 $
Rice, Bread & Sides
Naan
All our breads are made in house from scratch they are very good.
4 $
Keema Naan
Naan stuffed with tandoori chicken.
6 $
Garlic Rosemary Naan
Locally foraged rosemary, very northcote.
5 $
Cheesy Naan
Naan stuffed with American cheese. Very cheesy.
7 $
Masala Kulcha
Naan filled with spiced potato, paneer and pea's, very tasty.
6.5 $
Kashmiri Naan
Naan filled with roasted pistachio, cashews and sultanas. Excellent taste.
7 $
Vegan Roti
All our breads are made in house from scratch they are very good.
3.5 $
Brown Rice
5 $
House Rice
4 $
Biryani
Fried rice with seasonal vegetables and house roasted Indian spices.
15 $
Curry Boxes
Lamb Rogan Josh Box
Comes with house saffron rice.
19 $
Pumpkin Masala Box
Comes with house saffron rice.
17.5 $
Mixed Veg Curry Box
Comes with house saffron rice.
17.5 $
Eggplant Curry Box
Comes with house saffron rice.
17.5 $
Dal Makhani Box
Comes with house saffron rice.
17.5 $
Chickpea Curry Box
Comes with house saffron rice.
17.5 $
Butter Chicken Box
Comes with house saffron rice.
19 $
Thali Time
Classic Thali
Comes with your choice of curry alongside dal, kachumba salad and rice. (Butter chicken pictured with veg jalfrezi add-on).
20 $
Vegetarian Thali
Comes with your choice of curry alongside dal, kachumba salad and rice. (Butter chicken pictured with veg jalfrezi add-on).
19.5 $
Vegan Thali
Comes with your choice of curry alongside dal, kachumba salad and rice. (Butter chicken pictured with veg jalfrezi add-on).
19.5 $
Drinks
Mango Lassi
6 $
Rose Water & Honey Lassi
5 $
Famous Thums Up Cola
4 $
Limca Lemonade
4 $
Hepburn Springs Mineral Water
4 $