Sluurpy > Restaurants in Panania > Al Martinos

Review Al Martinos - Panania

Patrick G
We attended a fixed menu party in the upstairs function room. Very cosy and tight but quite noisy. Bar upstairs well stocked. Not many options here for gluten intolerant people but they tried real hard. Quite a good, fresh, generous meal. Didn't go out hungry!! Basically a pizza restaurant but we would like to go back some other time to try something else.
Adrian Sciacca
My wife and I went out for dinner the first time since having our new born. The staff accommodated us with a table without a prior booking. Food tasted amazing. Prices were great. Service was brilliant! Would recommend everyone to try Al Martinos!
Matthew Kofler
I believe there are new owners because this used to be a great restaurant but no longer. The lasagna was clearly microwaved, hot on the outside and cold in the middle, the pizza base was barely cooked and the prawns questionable. It's sad to say because we used to love this place but I couldn't recommend the food to anyone.
Massimo Mina
Very far from the flavors of the Italian cuisine. Menu and dishes are full of randomly put together ingredients, worse than a car crash on the Parramatta road in the peak hours. Could have given an additional star if this wasn't advertised as Italian Restaurant and if the pizza was classified as "Australian pizza". Sorry guys, you don't deserve the Italian flag that you wear on your uniform.
Grant r
Place is expensive but wouldn't of cared so much if it wasn't tasteless, 2 pizzas were ok but the 2 pastas were just tasteless and at 18 bucks each that's not worth it at all , I've noticed the review prior to mine had the same problem but before that the reviews are ok, did they change chefs or owners maybe
Rhoda Costa
We love the food at Al Martino's. We have experienced meals both at the restaurant and takeaway. Staff are always friendly.
Aldis Ozols
Good food, with take away available. Also has a portable pizza oven mounted on a trailer, which can be rented out for parties and other events.
Shubam Grover
Good food, friendly customer service. Great atmosphere and resasonable pricing. I recommend taking your friends and family over for dinner.
Barbara Turnbull
My pasta was tasteless, my friend couldn't eat hers we complained and you took the price of one of our bill. Our other two friends luckily didn't have pasta but choose steak and another meal they said there's was ok. The price was too high the food very ordinary for a restaurant that use to have such a good reputation. I won't be back.
Julie Urquhart Koorey
Best pizza I have had in ages, our group had a great night thanks to the great staff at Al Martinos
Annette Gunn
The food was delicious! Great pizza, service and staff! Thankyou
Sylvana Tarraf
My husband and I ordered from this restaurant last week after reading some great reviews online. Unfortunately, our experience was quite disappointing and underwhelming. The hot chips (which are the least of my concerns yet must be mentioned) were soggy and tasted like they were boiled and not fried, not even tasting baked. The garlic bread was the equivalent of a frozen bake at home from the supermarket. The prosciutto pizza was pleasant however quite underwhelming. The dough on both pizzas was white and chewy and the crust inedible due to being so undercooked. The lamb pizza, should not even be called lamb. On 3 slices, the lamb was non-existent and I don't mean it to sound like there was little lamb, there was literally no lamb on these slices. Not one sliver of lamb. The rest of the pizza had 1 piece of lamb per slice. Both pizza bases were undercooked as mentioned and quite frankly, $20 for this is extremely overpriced. The size was the equivalent of a medium at other gourmet pizza restaurants. Needless to say we will not be ordering from your restaurant again
Claudio Quevedo
Been here many times with my family because its a beautiful dining atmosphere. They have a new chef and the food has gotten even better. Would give more stars if I could. Highly recommended.
Thomas Oliver Barlow
Absolutely fantastic, a huge hit at my mums 50th and will be using again! Thank you Rob! ��
Terry Williams
It used to be very good. They changed to no byo so I went from a regular there to the honey bee at peakhurst. ..Absolutely fabulous. Food Sensational and byo. ..even though I could walk to al martinos I will be driving over to peakhurst from now on. ...10 out of 10 for food and service.
Tina Evans
Just got home from a mid week dinner. Everything was perfect. Garlic pizza for starter and who can beat the $15 pizza or pasta on Wednesday nights. We shared a pizza, which had plenty of topping and marinara pasta, the seadfood was perfectly cooked. Might just become a regular event.
Adam Giltinan
Great pizza and service...can't go passed the EPIC Happy hour! $13 large pizza Wed, Thur & Sun 5-7pm pick up! Support a family run business....
Stan Medanic
Tasteless over priced food, we won't be going back.
Ross John Crawford
My wife and I have just finished eating your Beef Oscar Pizza - best pizza I have ever had - definitely will be back - next week!!!
Grant Thommo Thompson
This establishment just gained the best head chef in NSW.... 100%
Jlo Fernandez
The food was great and the staff even greater. An especially big thank you to staff member Rosie who was so kind to us tonight when one of our party became ill. We appreciate it so much. We will come again another night when things are better. A+
Michelina Di Lucchio
The most disgusting meal EVER!!!! So sorry to do this as we have been very loyal customers for over 20 years many family parties and celebrations but OMG!! What the hell has happened ...sent back a main meal that u have waited for over 40 mins to than get it and it's cold inside straight from the microwave we where told by the women who has taken over Cesar's position how sorry she was and that another will be out in 5 mins and the chef is new and still learning again WTH!!! Second meal comes out boiling hot my husband cuts into the lamb again cold colder than the first time and yes microwaved ... So after 1hr 30 mins we had our Byo wine and garlic bread . We asked to speak to Robert after waiting the head waitress tells us that he had left 10 mins ago mmm interesting ... It's took that long to tell us. WE WILL NEVER GO BACK !!! It's says a lot when by 8:39 the once most popular Resturant was so full and u had wait for a table is empty ... Rude head waitress very unprofessional !! Get your crap together Robert cause u will be closing Panania too...
Beef Chicken Curry Fish Pasta Prawns
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