I cannot recommend enough this beauty of a restaurant. Every dish was perfect and worth every penny! I have been here 4 times with different groups and all were more than satisfied. It would be the greatest tragedy known to Shafto Lane should we lose this gem. Come on WA, show your support to excell
Hubby and I decided to go here for our anniversary. We were looking for something different and found this little gem while browsing online. It has such a nice ambiance and the service was excellent. We ordered 2 from the tapas menu and the rib eye for our mains and they were all very delicious. One
Glad I was introduced to this gem located in Shafto Lane. Fantastic food and service. We had the Omakase (set menu) and each dish has its own unique flavour and was presented artfully. Will definitely be back to try out the other dishes on the ala carte menu.
The food is deliciously prepared with fresh ingredients. Cooked just right! The service was great!
Especially Wagyu was really amazing and very soft.
Also we had free celery dessert. It was sound weird but definitely yammy. Even I hate a celery.
Thanks guys.
We are lucky to have new and innovative restaurants opening up in Perth, and Binchotan is the latest addition to this movement.
Exquisite food cooked over signature Binchotan coals in a relaxed setting, it's a fresh experience in the long-standing Shafto Lane. Highly recommended for those looks fo
The food at this place was AMAZING! I literally had nothing to complain about. Especially Kobe wagyu and baby corn were Fantastic.
I don’t think there was one thing in this restaurant that I was disappointed by. The people were very nice. The best dinner that I’ve ever had was had here.
I definitely
3 friends looking for a diamond in the rough, a rustic and no nonsense place to eat. What the 3 guys found was piece of heaven in my lane... SHAFTO lane. This is a secret i want to keep but need to tell the people of Perth. Forget the rest and past, come to Binchotan and enjoy good food. A place Ant
Steak is very yummy dry aged beef , also must try the cider very recommended
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