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Sluurpy > Restaurants in Perth > Kitchen Inn

Kitchen Inn - Perth - Photo album

First time having a meal here. Had fried fish curry with rice and ban Mian soup for dinner. Portion is big and we enjoyed the food. Taste for both is pretty good but the fish curry is a bit too thick and I feel that the amount of fish is a bit little. Value for money Will come back here again to try
They serve tasty Malaysian food. Service is fast & friendly. Place is spacious, clean restrooms & prices are very much standard. Location is great too with big parking space.
This is one of rarest and also the best chinese resto you will find in Perth that caters Vegetarian. All the menu can be requested with No Garlic. Great service from the staff! There is Formosa vegetarian restaurant at the complex but this joint is a great option!
Came for lunch and was not disappointed. Picture shown is the Kolo Mee Egg Special. Char siew a little dry and wasn’t the best but noodle and minced pork portions were generous. Sauce wasn’t to salty and you just got to add chilli oil in it to make it wholesome
Delicious noodles and rice with various meat combo. Value for money. Huge variety with malaysian coffee and tea available. We share 3 dishes among us 3 adults and 1 child. Surroundings are basic but service is quick. Good stop for a quick bite.
Humble Asian establishment with very polite and warm service. Food is priced reasonably given it’s Asian cuisine here in Perth and the portion is very generous. Ordered the chicken rice, dried ban mian & (pictured) kampua noodles special. All foods were up to standard!
Super friendly, well priced and super delicious! Big fan of the chap kuey, chay kuey teoh, fried chicken and kampua noodles. My local go to!
Great food, they offer reasonable range of varieties with good prices. Good value for money. However, they are normally busy and hence relatively poor customer service.
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