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Best Sizzling Beef Fillet Steak in Garlic Sauce in Perth

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Shi Wei Chinese
83/100 (1552 ratings)
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Deep Fried Duck in Plum Sauce
Golden Salted Egg Yolk King Prawns
Sizzling Beef Fillet Steak in Garlic Sauce
Duck
Ginger and Shallot Snow Crab with Noodles
Fried rice
Hong Kong BBQ Platter
spring rolls
Special fried rice
Fried Ice Cream
Honey chicken
Wonton Soup with Pork and Prawn
Prawn Crackers
Sweet and Sour Pork
Chinese Tea
Chicken satay
Black Pepper Beef
Fried Banana
Satay Beef
Salmon Fried Rice
Fried Rice
Sang Choy Bao
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"Popular with the locals. Very easy parking, cosy ambiance and the decor is modern and fresh. Food is authentic chinese. Roast chicken and salt pepper..."
Tamy
"Ordered cashew chicken, kuay teow and special Fried Rice. Amazing food so fresh and tasty. Nice Chinese, one of my favourites. Huge takeaway..."
Perth Eater
"Gorgeous family run restaurant with some of the highest quality Chinese food in Perth. We ordered three mains and a number of sides between four..."
Callum Van Waardenburg
"Nice neighbourhood eatery. Food was as expected for your classic dishes. Make sure to make a reservation if you want dine..."
Ken Lee
"Definitely a high quality dining experience, the cuisine is quite exquisite. The honey chicken is a must have. Would definitely recommend to family,..."
Tyler Magimagi
"We did enjoy our Wednesday dinner in Shiwei. Best Chinese food which is fresh, plenty and delicious. The service team of young guys is fantastic...."
Pu Sun
"Impromptu dinner on Easter Monday. Firstly they were open. Secondly the food was really good. I really enjoyed a very tasty Hot and Sour soup..."
robert
"Good menu and nice setting by a park. I only got one takeaway dish for lunch but it was good. They offer duck dishes so if you like duck give it a..."
Nimmi Carlose
"Food is always great, but I'm particularly impressed today of the many occasions Ive ordered food from here, as they're the only restraunt I could..."
Mike Mac
"This restaurant has a inviting, friendly atmosphere in decor and lighting. perfect setting for lunch, function and evening meal. The staff are all..."
Joel Macqueen