West Village menù, Petersham
West Village Petersham - Menu
Small Shares
Mixed Olives
house marinated.
5 $
Korean Bbq King Prawn Sliders (2)
2 sliders served with kimchi mayo.
16 $
Burrata
cherry tomato & basil salad & extra virgin olive oil.
19 $
Macancini
mac & cheese, truffle & parmesan balls with parsley aioli.
12 $
Zucchini Fritters
quinoa, zucchini & feta with mint yoghurt.
12 $
Tempura Cauliflower
tahini yoghurt, sultanas, toasted almonds.
14 $
Coriander Salt & Pepper Calamari
lime wedges & spicy mayo.
16 $
Chipotle Chicken Wings
ranch sauce, chilli & lime.
14 $
Salads
Lamb Salad
slow cooked lamb shoulder, pearl cous cous, mint, walnuts & pomegranate dressing.
24 $
Poached Chicken Salad
figs, green beans, spinach, smoked goat's yoghurt & roasted cauliflower.
22 $
House Cured Salmon Salad
coriander cured wild alaskan salmon with cucumber ribbon, fennel & orange.
24 $
Grilled Eggplant Salad
quinoa, feta, dates, chickpeas, chilli, almonds & agradolce dressing
19 $
Sides
Shoestring Fries
garlic & rosemary oil.
8 $
Rocket Salad
rocket, shaved parmesan & cured onion.
8 $
Steamed Broccoli
marinated feta & toasted almonds.
8 $
Sweet Potato Fries
labneh & dukkah.
8 $
Mains
Pan Fried Snapper
kipfler potatoes, peas, tomato cheek & chervil.
26 $
Chicken Schnitzel
german potato salad & lemon.
22 $
Angus Beef Cheek Gnocchi
potato gnocchi w beef cheek ragu, pangratatto, parmesan & truffle oil.
24 $
'The Trinity' Porterhouse Steak
fries, dressed rocket & dijon aioli. bindaree northen nsw
24 $
'Cape Byron' Angus Eye Fillet Steak
truffled mash potato, burnt onion & red wine jus. bindaree northen nsw
32 $
'Aberdeen' Scotch Fillet Steak
roast garlic potatoes, cafe de paris butter & red wine jus.
32 $
Village Burger
lettuce, tomato, dijon mayo, bbq relish, onion, cheese, bacon, pickles, mustard on seeded bun & fries.
18 $
Crispy Chicken Burger
secret coating, lettuce, tomato, aioli, american cheese on soft milk bun & frie.
18 $
Large Shares
Cheese Board
3 cheeses of the day, lavosh crackers, chutney & fruit.
20 $
Meat Board
bresaola, proscuitto, olives, pickles & toasted sourdoughs.
20 $
Fried Jerk Chicken
grilled corn, slaw & tomato salsa.
34 $
Whole Roast Lamb Shoulder
roast potatoes, confit garlic, grilled eggplant salad, jus & tzatziki.
72 $
Kids Menu
Penne Pasta Napolitana
8 $
Battered Fish 'N' Chips
9 $
Grilled Chicken Skewers
hommus & carrot sticks.
8 $
Steak & Mash
steamed brocoli.
6 $
Vanilla Ice Cream
rainbow sprinkles.
6 $
Desserts
Vanilla Bean Pannacotta
macerated strawberries.
12 $
Wines by the Glass
Sparkling Wine
Bay of Stones, Sparkling Brut South Australia
bright & bubbly
8 $
Eddie Mcdougall, Prosecco King Valley, Vic
juicy ripe pears.
9.5 $
White Wine
St Helga, Riesling Eden Valley, Sa
lemon-lime blossom flavours.
9 $
Bay of Stones, Sauvignon Blanc South Australia
like biting into a crisp green apple.
8 $
Swinging Bridge, Chardonnay Orange, Nsw
lemons, peaches & minerals, oh my!
9.5 $
Cornucopia, Pinot Grigio Western Australia
citrus & sea breezes.
9 $