Sluurpy > Restaurants in Pokolbin > The Cellar Restaurant
The Cellar Restaurant - Pokolbin - Photo album
With a last minute booking we were expecting a nice dinner out, but WOW were we blown away by the quality of the food at this restaurant! The quality and execution of the dishes matching that of some of Sydney's top restaurants.
The interior is unique with what feels like an outdoor area, with gard
First time visitor and pleasantly surprised by both the food, service and ambiance. Highlights include the black Angus rump cap which was cooked to perfection and the slow cooked pork belly was a good entree choice. The Moreton bay bugs were also cooked well (not overdone) however the sauce whilst i
This place is absolutely delicious!!!! We ordered the lamb rack, 12 hour cooked rump, chocolate mousse and cheesecake. It can't be more delicious!! The rump was extremely flavoursome and tender. I also really loved the puff and cookie ice cream with the chocolate mousse and the (unbelievably) tardy
Everything we ordered was delicious and hot. Fish was little bit dry in the fried fish would recommend to ask for some aioli. Brownies were amazing would come again just for it.
What a wonder place for dinner. We were warmly greeted by the staff and seated immediately. They were very polite and friendly. Took our orders quickly and the meals arrived pretty quick.
Our steaks were perfect and very delicious. Even our kids meals we fresh and full of flavour and even come with
Excellent place - I would advise booking in advance though. The wines are of good quality, the meals are quite well proportioned (I made the mistake of over ordering!)
The steak was great and you can tell great care was taken to prepare the meals. A great place to eat after a day in the Gardens!
The food looked pretty. That's where it ends. The food was really over cooked.
12 hour slow cooked rump cap was so tough and chewy. It came out like a well done steak. Flavourless and inedible. The sides just had no seasoning or flavour and was bland.
The duck was a bit better. Half was overcooked
Booked this place last minute in December and amazingly they had a spot for 7 ppl! Staff seemed so busy, think they needed more ppl. The slow cooked lamb was the highlight - so tender and juicy. Kids meals were big and comes with dessert that the adults ate and really enjoyed (brownie with hokey po
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