Burmese House menù, Richmond
Burmese House Richmond - Menu
Popular Items
Moh Hin Gha (the National Dish of Burma)
Rice vermicelli noodles in Fish Soup.
15.9 $
Pan Thay Kauk-Swe
Egg noodles in a masala coconut chicken curry.
17.9 $
Special Tea Leaf Salad (la Phet - the Nation Dish of Burma)
Pickle tea leaf w/fried mixed peas, peanut, garlic and roasted sesame seed, dried shrimp, vegetable oil, tomato and cabbage.
9.9 $
Coconut Rice
(Per Serve).
3.5 $
Chilli Prawn
27.9 $
Chin Paung Hin (chef's Favourite)
Roselle leaves w/ bamboo shoot and shrimp.
19.9 $
Masala Chicken
19.9 $
Eggplant Curry
Cooked w/ dried prawn and fish sauce and shrimp paste.
18.9 $
Marrow (long Melon) Fritters Served W/tamarind Sauce
11.9 $
Fish Cakes Served W/sour Cucumber Sauce
(Three Per Serve).
9.9 $
Entrees
Marrow (long Melon) Fritters Served W/tamarind Sauce
11.9 $
Chick Pea Fritters Served W/tamarind Sauce
(Six Per Serve).
8.9 $
Fish Cakes Served W/sour Cucumber Sauce
(Three Per Serve).
9.9 $
Red Bean Fritters Served W/tamarind Sauce
(Four Per Serve).
8.9 $
Roti Bread W/ Dipping Chick Pea Sauce
7.9 $
Salads
Grilled Chicken Salad
19.9 $
Grilled Beef Salad
19.9 $
Prawn Salad
27.9 $
Fish Cake Salad
17.9 $
Tomato Salad
15.9 $
Green Salad
14.9 $
Rice Salad
Served with peppery clear soup.
19.9 $
Special Tea Leaf Salad (la Phet - the Nation Dish of Burma)
Pickle tea leaf w/fried mixed peas, peanut, garlic and roasted sesame seed, dried shrimp, vegetable oil, tomato and cabbage.
9.9 $
Special Ginger Salad (gynn Thout)
Ginger w/fried mixed peas, peanut, garlic and roasted sesame seed, dried shrimp, roasted chick pea powder, vegetable oil, tomato and cabbage.
9.9 $
Noodle Dishes
Moh Hin Gha (the National Dish of Burma)
Rice vermicelli noodles in Fish Soup.
15.9 $
Ohn-Noh Kauk-Swe
Egg noodles in a coconut Chicken Soup.
17.9 $
Pan Thay Kauk-Swe
Egg noodles in a masala coconut chicken curry.
17.9 $
Mandalay Mout-Te
Egg noodles cooked w/Burmese curry paste, chicken and lemon juice.
17.9 $
Egg Noodle Salad
Served w/a peppery clear soup.
17.9 $
Mergui Noodle (bate Cut-Kyi Kite)
Stir-fried rice noodles w/chicken, prawn, mussel, squid and dried prawn.
19.9 $
Rangoon Noodle (yangon Kauk-Swe)
Stir-fried egg noodles w/chicken, egg and vegetables.
18.9 $
Vegetarian Rangoon Noodle
17.9 $
Stir Fry
Stir Fried Shredded Pork
19.9 $
Stir Fried Shredded Beef
19.9 $
Stir Fried Beef W/green Chili
19.9 $
Stir Fried Chicken W/cashew and Dried Chilli
19.9 $
Stir Fried Garlic Lemongrass Prawns
27.9 $
Stir Fried Seafood W/ Chilli Pepper
28.9 $
Stir Fried Fish W/fish Sauce, Chilli and Lime
26.9 $
Chicken Curries
Masala Chicken
19.9 $
Tamarind Chicken
19.9 $
Potato Chicken
19.9 $
Chicken W/chick Pea
19.9 $
Coconut Chicken
19.9 $
Chilli Chicken
19.9 $
Chicken W/pumpkin
19.9 $
Chicken W/eggplant
19.9 $
Chicken W/long Melon
19.9 $
Beef Curries
Masala Beef
19.9 $
Tamarind Beef
19.9 $
Potato Beef
19.9 $
Beef W/ Chick Pea
19.9 $
Ginger Beef
19.9 $
Chilli Beef
19.9 $
Lamb Curries
Masala Lamb
19.9 $
Tamarind Lamb
19.9 $
Potato Lamb
19.9 $
Lamb W/ Chick Pea
19.9 $
Ginger Lamb
19.9 $
Chilli Lamb
19.9 $
Pork Curries
Pork W/ Soy Sauce
19.9 $
Tamarind Pork
19.9 $
Potato Pork
19.9 $
Pork W/ Mango Pickle
19.9 $
Chilli Pork
19.9 $
Seafood Dishes
Mixed Seafood Curry
28.9 $
Rakhine Sliced Fillet of Fish Curry
This recipe originated from the west coast of rakhine state. Cooked w/green chilli, shrimp paste and lemon juice.
26.9 $
Burma Sliced Fillet of Fish Curry
Cooked w/ tomatoes and red curry paste.
26.9 $
Deep Fried Sliced Fillet of Fish in Crushed Chilli
26.9 $
Tomato Fish Cake Curry
23.9 $
Coconut Fish Cake Curry
23.9 $
Potato Prawn Curry (chef's Favourite)
28.9 $
Chilli Prawn
27.9 $
Prawn Curry
Cooked w/ red curry paste and tomatoes.
27.9 $
Chilli Crab
26.9 $
Crab Curry
Cooked w/ red curry paste and tomatoes.
26.9 $
Chilli Squid
26.9 $
Vegetable Dishes
Mixed Vegetables W/chick Pea Curry
19.9 $
Sour Vegetable Curry
19.9 $
Chin Paung Hin (chef's Favourite)
Roselle leaves w/ bamboo shoot and shrimp.
19.9 $
Pumpkin Curry
Cooked w/ dried prawn and fish sauce.
18.9 $
Eggplant Curry
Cooked w/ dried prawn and fish sauce and shrimp paste.
18.9 $
Bitter Melon Curry
Cooked w/ dried prawn, fish sauce and shrimp paste.
18.9 $
Stir Fry Mixed Vegetables
18.9 $
Rice
Steamed Rice
(Per Serve).
3 $
Coconut Rice
(Per Serve).
3.5 $
Roti Bread
2.9 $
Chicken Fried Rice
18.9 $
Pork Fried Rice
18.9 $
Seafood Fried Rice
19.9 $
Vegetarian Fried Rice
17.9 $
Side Dishes
Steamed Vegetables
8.9 $
Mango Pickle
4.9 $
Balachung (nga Pe Kyaw)
Fried Onion, garlic, dried prawn, crushed dried chilli and shrimp paste.
5.9 $
Hot Pounded Shrimp Paste (nga Pe Down)
Pounded shrimp paste w/ dried prawn, garlic, crushed dried chilli, fresh chilli and lemon juice.
5.9 $