Phoolwari Tandoori Indian Restaurant menù, Ringwood
Phoolwari Tandoori Indian Restaurant Ringwood - Menu
Popular Items
Garlic Naan
Plain naan baked with garlic.
3.5 $
Saffron Rice
Basmati rice with cumin and spices with a dash of saffron.
4 $
Biryani
12 $
Chicken Butter Cream
All time favourite and popular dish - boneless pieces of chicken, cooked in the tandoor and simmered in a rich tomato based sauce and nished with butter and cream.
16.5 $
Family Pack for Two
Two pieces Chicken Tikka, two pieces Samosa, choice of any two curries, one serving of rice, one serving of Raita Papadams and Chutney and two Naan.
44 $
Samosa
Two pieces. Home made pastry, filled with spiced potatoes and green peas.
5 $
Tandoori Chicken
Spring chicken marinated in yoghurt, selected herbs and spices then cooked in the clay oven.
9.5 $
Chicken Tikka Masala
Boneless chicken cooked in the tandoor and then tossed with onions, capsicum and tomatoes.
16.5 $
Raita
Churned homemade yoghurt with grated cucumber and garnished with ground cummin.
3.5 $
Goat Curry
An authentic taste of India. Chefs own sauce. "Spicy".
16.5 $
Entree
Samosa
Two pieces. Home made pastry, filled with spiced potatoes and green peas.
5 $
Sabzi Pakora
Florets of cauliflower and spinach dipped in chickpea batter and fried.
5 $
Onion Bhaji
Onion fritters battered and deep fried.
5 $
Batada Wada
Delicately spiced mashed potatoes, dipped in batter and fried.
5 $
Tandoori Mushroom
Mushrooms marinated in thick yoghurt and spices. Cooked in the Tandoor.
9.5 $
Pumpkin Soup
Delicately avoured lentil soup tempered with cumin and garlic.
6 $
Clay Oven Specialities
Chicken Tikka
Morsels of boneless chicken, marinated in yoghurt and exotic spices cooked to perfection in the tandoori oven.
12 $
Sheek Kebab
Minced lamb with ginger, garlic, fresh coriander and freshly ground spices, rolled on a skewer and cooked in tandoor.
12 $
Garlic Chicken
Morsels of boneless chicken marinated in yoghurt, exotic spices and garlic cooked to perfection in the tandoori oven.
12 $
Lamb Chops
Succulent lean lamb cutlets marinated in spices and selected herbs, cooked to perfection in the clay oven.
15 $
Tandoori Fish
Morsels of fish, lightly seasoned and marinated in chef's own recipe and cooked in the tandoor.
15 $
Tandoori Chicken
Spring chicken marinated in yoghurt, selected herbs and spices then cooked in the clay oven.
9.5 $
Tandoori Sizzler
An assortment of exotic meats from the tandoor, served on a sizzler.
20 $
Classic Curries
Korma
For mild taste buds. Cooked with coconut, cream and cashew nut sauce.
16.5 $
Saag
Succulent pieces of meat cooked with fresh spinach, herbs and spices. Delicious yet mild.
16.5 $
Bhuna
Tender meat tossed with onion and capsicum and finished with Chefs own style.
16.5 $
Madras
A combination of hot spices and coconut.
16.5 $
Vindaloo
A delicious goan speciality seasoned with spices and vinegar.
16.5 $
Chilli
A delicious speciality seasoned with spices and freshly ground chillies and garnished with fresh coriander.
16.5 $
House Curries
Chicken Butter Cream
All time favourite and popular dish - boneless pieces of chicken, cooked in the tandoor and simmered in a rich tomato based sauce and nished with butter and cream.
16.5 $
Chicken Tikka Masala
Boneless chicken cooked in the tandoor and then tossed with onions, capsicum and tomatoes.
16.5 $
Chicken Jalfrezi
A chicken meal with a difference - boneless chicken cooked with capsicum, tomatoes and onions.
16.5 $
Chicken Phoolwari
Chefs own recipe for chicken curry.
16.5 $
Rogan Josh
Authentic lamb curry, from the foothills of Kashmir.
16.5 $
Lamb Lazeez
Deliciously mild lamb cooked in yoghurt based gravy and garnished with cashew nuts and almonds.
16.5 $
Lamb Pasanda
Fillets of spring lamb, marinated with cashew nuts and cream, cooked in Tandoor and then blended in a mild cashew nut sauce.
16.5 $
Beef - Do - Piaza
Literally means "two onions". Yes, beef cooked in curry sauce with "lotsa" onions.
16.5 $
Beef Hazarvi
Minced beef balls, mixed with freshly ground spices & grilled with cashews, then blended with the Chefs own sauce. "Spicy".
16.5 $
Goat Curry
An authentic taste of India. Chefs own sauce. "Spicy".
16.5 $
Seafoods Delight
Prawn Masala
18 $
Seafood Vandaloo
A delicious Goan speciality, seasoned with spices and vinegar.
18 $
Fish Curry
Boneless pieces of sh prepared with coconut cream and spices and cooked on a slow fire.
18 $
For the Vegetarian
Chilli Paneer
Home made cottage cheese cooked with spices and freshly ground chillies and garnished with coriander.
15 $
Paneer Makhani
Homemade cottage cheese simmered in a rich tomato base sauce and nished with a hint of butter and cream.
15 $
Palak Paneer
Vegetarian's delight - Golden fried homemade cottage cheese in a smooth saffron flavoured.
15 $
Mutter Paneer
Homemade cottage cheese and green peas simmered in saffron flavoured curry sauce and finished with coriander.
15 $
Kofta Curry
Potato and cheese balls, mixed with dried fruits and nuts and simmered in light almond flavoured sauce.
14 $
Vegetable Korma
Fresh mixed seasonal vegetables, cooked with fresh herbs and spices.
14 $
Dhal Makhani
Combination of black lentils and kidney beans simmered over night with freshly ground spices and finished with cream and coriander.
14 $
Mushroom Masala
Mushrooms cooked with spices and green peas.
14 $
Aloo Dum Banarsi
Potatoes with freshly crushed herbs and spices seasoned with tomatoes and coriander.
14 $
Pumpkin Masala
Diced butternut pumpkin, tempered with onion seeds, fennel, fenugreek seeds and finished with Chef's own sauce.
14 $
Aloo Gobi
Potatoes and cauliflower, stir fried with spices and tomato.
14 $
Eggplant and Potato
Eggplant cooked in a light gravy with tomato and herbs garnished with fresh coriander.
14 $
Tandoori Breads
Naan
Plain our bread from Tandoor.
2.5 $
Garlic Naan
Plain naan baked with garlic.
3.5 $
Turbo Naan
Plain our bread baked with fresh chilli flakes.
5 $
Pudina Paratha
Flaky wholemeal bread, baked in the tandoor with a dash of mint.
3.5 $
Masala Kulcha
Plain our bread filled with potatoes, onions, green peas, cheese, coriander and baked in the Tandoor.
5 $
Kashimiri Naan
Plain our bread filled with spiced dry fruits and nuts.
5 $
Keema Naan
Naan filled with spicy lamb mince and coriander baked in the Tandoor.
5 $
Aloo Paratha
Wholemeal bread stuffed with mildly spiced potatoes.
5 $
Roti
Flat wholemeal bread baked in Tandoor.
2 $
Rice
Saffron Rice
Basmati rice with cumin and spices with a dash of saffron.
4 $
Kashmiri Rice
Basmati rice mixed with fresh fruits and nuts.
6 $
Pea Rice
Fresh, green peas tossed in butter with cumin and mixed with basmati rice.
5 $
Vegetable Rice
8 $
Biryani
12 $
Coconut Rice
6 $
Accompaniments
Raita
Churned homemade yoghurt with grated cucumber and garnished with ground cummin.
3.5 $
Achar Chutney
Ango, chilli, mint, tamarind or hot mixed pickles.
2 $
Papadums
Four pieces. Crisp thin lentil crackers.
2 $
Spicy Salad
Indian salad with chopped cucumbers, onions and tomatoes with Indian spices.
4.5 $
Desserts
Gulab Jamun
Full cream milk dumplings, lightly fried and soaked in rose water sugar syrup, garnished with pistachio and coconut.
5 $
Kulfi
Indian version of ice cream prepared with milk and nuts blended with cream and garnished with rose syrup and pistachio.
5 $
Assorted Ice Cream
Variety of ice creams from Phoolwari's treasure.
5 $
Death by Chocolate
Dark chocolate cake coated with hot chocolate sauce, garnished with nuts.
5 $
Beverages
Lassi
4 $
Bottled Softdrinks 1.25L
4.5 $
Value Packs
Family Pack for Two
Two pieces Chicken Tikka, two pieces Samosa, choice of any two curries, one serving of rice, one serving of Raita Papadams and Chutney and two Naan.
44 $
Family Pack for Four
Four pieces Tandoori Chicken, four pieces Spinach Pakora, one Butter Chicken, one Vegetable Korma, one Rogan Josh, two Naan, one Raita, two rice, one Papadums & Chutney and one 1.25L softdrink.