I went to Yum cha twice over the past 2 weeks. Have to say I am very impressed by the quality of the food. The steamed dumplings were great and I have probably tasted the best "Cheung Fun" (Steamed rice broad noodles with Beef fillings) in Gold Coast so far. The food was served hot and fairly quick.
Not good at all. The soup had chunks of gelatine and mad me feel sick. Didn’t pay for it. The rest of the food was tasteless and not enjoyable at all. In addition, the service was cold and rude. I was scoffed at when asked if we could order food when we finally we’re asked if we wanted drinks like
The chicken feet and BBQ Pork Crispy is dry , and the service is not good as well
The food was pre made and stale, the chicken was dry and the service was awful. I used to love eating at the harbour town and robina locations but it has become so expensive per dish that I would atleast expect it to match what you get not to mention the grubby spiderweb filled walls need a decent c
Visited during school term break, so quite busy. Although there’re just 3 waiters, they’re still attentive to customers. The food was served hot and fast. The BBQ pork bun and Shanghai style steamed pork buns were quite bland. Siu Mai, fried pork dumplings and spring rolls were ok. The sauce of the
Authentic yum cha and highly recommended! The food is fresh and delicious. Thank you for providing such good food and great environment.
Our favourite Chinese restaurant. Food is good - fresh and tasty. Pricing is not bad but would not say is value for money however is not of an issue for me as I am willing to pay for good food. Decor could be better- a bit dated. Bench seats are not that comfortable - need to replace the foam.
Hands down the best yum cha, cannot fault this place, nice undercover outdoor seating, fast and friendly service. I love the squid tentacles 🦑I'll be back !
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