Gluten-free. Traditional stir-fried thin rice noodles with egg. Tofu, bean sprout topped with crushed peanuts, and garlic chives.
15.9 $
Pad Se-Ew
Wok-fried flatrice noodle with egg, sweet soy sauce, and green vegetables.
15.9 $
Cashew Nut & Chili Jam Sauce
Stir-fried with mild chilli jam.
15.9 $
Spring Roll (4)
Homemade crisp fried vegetarian spring roll served with sweet chilli sauce.
8.9 $
Roti
5 $
Thai Fried Rice
Wok-tossed jasmine rice with egg, vegetables and seasoning.
15.9 $
Green Curry
Spicy. Famous Thai hot curry flavoured with green chilli paste, kaffir lime leaves, vegetables topped with Thai basil leaves.
15.9 $
Satay Chicken Skewers (4)
Gluten-free. Marinated chicken served with peanut sauce.
9.9 $
Nasi Goreng
Indonesian-style spicy fried rice with its own aromatic and smoky flavour tossed with egg and vegetables homemade sauce.
15.9 $
Pad Kee-Mao
Wok-fried flat-rice noodles with a hot and spicy sauce, egg, vegetables topped with sweet basíl.
15.9 $
Soup
Tom Yum
Thai famous zesty soup. Garnished with fragrant Thai herbs tomato and mushroom.
10.9 $
Tom Kar
Creamy coconut broth flavoured with lemon juice, a pinch of chilli and mushroom.
10.9 $
Noodle Soup
Tom Yum
Thai famous zesty soup. Garnished with fragrant Thai herbs, and mushrooñs served with flat rice noodle.
15.9 $
Laksa
Thai style creamy noodle soup with rice vermicelli, tofu and vegetable topped with fried onion.
15.9 $
Salad
Chicken Larb
Gluten-free. Thai famous minced chicken salad with Thai herbs, fresh mint, crushed dried red chili, and lime juice.
15.9 $
Grilled Chicken Salad
Grilled marinated chicken tossed with Spanish onion, mint leaves drizzled with chili lime dressing.
16.9 $
Wagyu Beef Salad
Gluten-free. Grilled wagyu beef steak MB5+ served with our chili and lime dressing on a bed of fresh mixed herbs.
20.9 $
Roasted Duck Salad
Slices of roasted duck in chili jam and lime dressing tossed with herbs and chili.
20.9 $
Grilled Salmon Salad
Gluten-free. Grilled salmon fillet tossed with Spanish onion, Thai herbs with creamy chili and lime dressing.
21.9 $
Salmon Larb
Gluten-free. Pan-fried salmon with ground roasted rice, chili, Thai herbs flavored with time dressing served on a bed of mixed leaves.
21.9 $
Green Papaya Salad
Thai green papaya salad shredded, tomato, mint topped with crushed cashew nut.
19.9 $
Dumpling & Bun
Steamed Wonton (4)
Steamed Asian inspired pork dumpling served with black vinegar sauce.
9.9 $
Prawn Dumpling (4)
Steamed prawn dumplings served with black vinegar sauce.
10.9 $
Scallop Dumpling (4)
Steamed scallop, minced prawn dumplings served with black vinegar sauce.
13.9 $
Crispy Chicken Bun (4)
Lotus leaf bun filled with crisp chicken, cucumber served with sweet chili sauce.
12.9 $
Duck Bun (4)
Lotus leaf bun filled with roasted duck, cucumber, shallot served with hoisin sauce.
13.9 $
Must Try
Massamun Lamb Shank
Slow-cooked lamb shank in a rich and mild massamun curry sauce topped with potato, cashew nuts, and side roti.
19.9 $
Lamb Cutlet with Homemade Creamy Sauce
Chargrilled lamb cutlet served with steamed vegetable topped with our special creamy sauce.
24.9 $
Choo Chee Salmon
Gluten-free. Pan-fried salmon fillet served with steamed vegetables topped with homemade thicken creamy sauce.
21.9 $
Grilled Salmon
Gluten-free. Grilled salmon fillet served with steamed vegetables topped with ginger and garlic soy sauce.
21.9 $
Pad Prik Khing
Choice of lightly battered barramundi fillet or crispy pork belly, stir-fried with homemade chili paste, green beans, garlic, and kaffir lime leaves.
20.9 $
Red Curry Roasted Duck
Roasted duck in mild red curry with lychee, pineapple, and tomatoes.
20.9 $
Wagyu Beef Curry
Gluten-free. Grilled wagyu beef steak MB5+ served in coconut curry with pineapple and betel leaves.
21.9 $
Crispy Pork Belly with Chinese Greens
Known as kana moo krob, a very popular dish in Thailand, is a sautéed of crispy pork belly, Chinese broccoli, garlic and a pinch of chili.
20.9 $
Roasted Duck with Plum Sauce
Pan-fried boneless duck served on a bed of bok choy topped with special plum sauce.
19.9 $
Vegetable Lovers
Pumpkin Stir-Fried
Stir-fried pumpkin with a pinch of vegetable, egg and a mind special sauce.
14.9 $
Salt & Pepper Tofu
Crispy fried silky tofu served with Asian green and oyster sauce.
13.9 $
Satay Tofu
Steamed vegetable, lightly fried silken tofu topped with peanut sauce.
13.9 $
Steamed Green
Steamed fresh green vegetables tossed with oyster sauce.
13.9 $
Stir-Fried Green Vegetable
A combination of green vegetables, garlic, and light oyster sauce.
13.9 $
From the Grill
Barbeque Lamb Cutlet (3)
Grilled lamb cutlets served with vegetables and spicy tamarind relish.
22.9 $
Crying Tiger (250 gm.)
Grilled wagyu beef steak MB5+ served with smoked chili and homemade tamarind-based dressing.
20.9 $
Barbeque Chicken
Grilled marinade chicken thigh fillet served with sweet chili sauce.
17.9 $
From the Wok
Oyster Sauce
Stir-fried with seasoning oyster sauce.
15.9 $
Peanut Sauce
Stir-fried with homemade Thai satay sauce.
15.9 $
Fresh Ginger & Shallot Sauce
Stir-fried with fresh ginger, minced garlic topped with shallot.
15.9 $
Cashew Nut & Chili Jam Sauce
Stir-fried with mild chilli jam.
15.9 $
Garlic & Black Pepper Sauce
Stir-fried with garlic and cracked black pepper.
15.9 $
Hot Chilli & Basil Sauce
Stir-fried with hot chilli, a hint of garlic and Thai basil leaves.
15.9 $
Green Peppercorn Sauce
Stir-fried with green peppercorn, chilli paste, and Thai herbs.
15.9 $
Pumpkin Sauce
Stir-fried pumpkin with a pinch of vegetables, egg and mind special sauce.
15.9 $
From the Pot
Jungle Curry (Non-Coconut)
Spicy. Thai jungle curry is a blending of chilli, Thai herbs, young green peppercorns that will kick your taste buds.
15.9 $
Green Curry
Spicy. Famous Thai hot curry flavoured with green chilli paste, kaffir lime leaves, vegetables topped with Thai basil leaves.
15.9 $
Red Curry
Red curry paste which coconut cream is added with green beans, bamboo shoots and Thai basil.
15.9 $
Panang Curry
Aromatic mild panang curry cooked in a thick coconut cream served with kaffir lime leaves, and Thai basil.
15.9 $
Massamun Curry (Beef Only)
A fabulous mild dish of símmered beéf cooked in a thick coconut cream based massamun curry served with potato cubes and cashew nuts.
18.9 $
Noodles
Pad Thai
Gluten-free. Traditional stir-fried thin rice noodles with egg. Tofu, bean sprout topped with crushed peanuts, and garlic chives.
15.9 $
Pad Se-Ew
Wok-fried flatrice noodle with egg, sweet soy sauce, and green vegetables.
15.9 $
Pad Kee-Mao
Wok-fried flat-rice noodles with a hot and spicy sauce, egg, vegetables topped with sweet basíl.
15.9 $
Pad Cashew Nut Noodle
Stir-fried flat rice noodles with house sauce, egg, mixed vegetables, mild sweet chilli jam topped with roasted cashew nuts.
15.9 $
Pad Hokkien
Wok-fried thick egg noodles with egg. Vegetables and homemade sauce.
15.9 $
Pad Singapore
Stir-fried rice vermicelli noodles with egg. Onion and a hint of curry powder topped with bean sprout, and garlic chives.
15.9 $
Peanut Noodle
Wok-fried flat rice noodles with egg. Vegetables topped with peanut sauce.
15.9 $
Bami Goreng
Wok-fried thick egg noodle with egg and vegetables with homemade goreng sauce.
15.9 $
Fried Rice
Thai Fried Rice
Wok-tossed jasmine rice with egg, vegetables and seasoning.
15.9 $
Holy Basil Fried Rice
Thai-style fried rice with a pinch of garlic, chilli and vegetables topped with basil leaves.
15.9 $
Nasi Goreng
Indonesian-style spicy fried rice with its own aromatic and smoky flavour tossed with egg and vegetables homemade sauce.
15.9 $
Tom Yum Fried Rice
Zesty fried rice with egg, a mix of veggies, mushroom and tomato.
15.9 $
21 Thai Fried Rice
Thai-inspired ingredients, jasmine rice, prawns, Thai pork sausage, sultana, pineapple with egg, onion and a hint of curry powder topped with roasted cashew nut.
19.9 $
Fish Lover's
Ginger & Shallot Sauce - Steamed
Steamed whole barracuda with fresh ginger and special homemade sauce.
31.9 $
Lemon & Chilli Sauce - Steamed
Thai steamed whole barramundi with garlic, chilli and a pinch of chilli and our homemade lemon sauce.
31.9 $
Choo-Chee Sauce - Fried
Lightly battered barramundi fillet served with vegetable and home-made thicken sauce.
31.9 $
Green Apple Salad - Fried
Lightly battered barramundi fillet served on the bed of mixed leaves, roasted coconut, and green apple salad.
31.9 $
Entrée
Spring Roll (4)
Homemade crisp fried vegetarian spring roll served with sweet chilli sauce.
8.9 $
Curry Puff (4)
Golden pastry filled with potato, corn, peas, and Thai spices.
8.9 $
Look Chin Ping Beef (3)
Thai popular street food, grilled meatball on a skewer served with sweet chilli sauce.
8.9 $
Chicken Wings (6)
Gluten-free. Fried marinated chicken wings served with sweet chilli sauce.
9.9 $
Thai Fish Cake (4)
Famous Thai fish cake side with peanut and sweet chilli sauce.
9.9 $
Satay Chicken Skewers (4)
Gluten-free. Marinated chicken served with peanut sauce.
9.9 $
Summer Roll (3)
Light and healthy fresh rolls filled with vermicelli noodles and fresh herbs, vegetables for flavour and crunch, dipped in a hoisin based sauce.
10.9 $
Prawn Hom Pla (4)
Marinated prawn wrapped in crispy pastry served with sweet chilli sauce.
11.9 $
Crispy Duck Roll (4)
Duck spring rolls filled with spring onion, bamboo shoot, vermicelli wrapped in crispy pastry served with hoisin sauce.
11.9 $
Betel Leaf (4)
Gluten-free. Known as miang kham, it's fun and healthy appetizer. Thai betel leaf parcels topped with prawns, roasted coconut, ginger, cashew, and more goodness served with mouth-watering tamarind dressing.
11.9 $
Salt & Pepper Squid
Golden and crispy squid topped with Thai fried herbs served with sweet chilli sauce.
14.9 $
Salt & Pepper Soft Shell Crab
Crispy soft-shell crab flavored with seasoning salt and pepper served with sweet chilli sauce.