Great service and great food!
We had our 10month old with us and the staff were great, gave her crayons which she held and entertained herself while we ate. Some came by and entertained her too which was lovely. Did the 7 course meal tonight and the 2 stand out dishes were the duck breast and beef e
We really enjoyed our experience at Sault restaurant in Daylesford.
If you plan to visit the region, make sure to book this restaurant ahead to enjoy tasty foods with good ambience and friendly service.
The view surrounding the restaurant is quite breathtaking.
We arrived early at 5.30pm and ther
A great example of a classic fine dining but with still a modern casual vibe. Each course we ordered came beautifully prepared and everything cooked to perfection. We loved that we were able to bring our 3 month old who slept in his pram and didn’t feel weird about it at all, so it was very family f
My wife and I celebrated her 30th birthday here and it did not disappoint! Amazingly well thought out course of food so freshly and thoughtfully prepared. We were advised that all produce is sourced locally on their farm where possible. Great local wine on offer also. The dessert number we had with
Delicious seasonal food presented beautifully. Exceptional service and staff had an in-depth knowledge of the menu.
Left a note when booking online that we were away on a birthday trip and the waiter brought out some macaroons with a candle after our three courses. Very nice touch!
With what we have heard about the restaurant we had higher expectations being classified as fine dining.
My partner and I ordered the 3 Course Menu (vegan) @$105pp.
The presenting of the meals and taste were very delicious. However, the vegan options for the main was very disappointing. The main dis
Good place to eat a fancy lunch with your other half. Food was good, the main we choose was the highlight.
Surroundings are nice even though its off lavender season. Be careful to animal droppings though 🤣
Food and service was pretty good. I had the three course lunch menu. The beef tartare was ok, but texture had too much crunchy bits for my liking. The barramundi on the other hand was cooked perfectly and the chocolate parfait was also great. The sunflower was nice outside.
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