Sun dried tomatoes, spinach, pumpkin & roasted pine nuts - add chicken $4
21 $
Vegetarian Lasagne (v)
Layered with pumpkin, spinach, semi dried tomatoes & grilled capsicum
19 $
Beer Battered Fish & Chips
With tartare sauce, lemon, chips & salad
22 $
Salt & Pepper Calamari
With chips, rocket & aioli
23 $
Prawn Linguine
With cherry tomatoes & chilli
26 $
Garlic Prawns (vlg)
With rice & salad
27 $
Crispy Skin Salmon
Served on a bed of mash with seasonal vegetables & hollandaise sauce
28 $
Eggplant Parma (v) (vgo)
With chips & salad
19 $
Hearty favorites
Pork Bangers & Mash
Served on a bed of mash with peas, caramelised onion & gravy
19 $
Grazier's Beef Pie
Slow cooked beef in a rich gravy, encased in golden pastry served with mash & buttered peas
21 $
Pork Roast
With roast pumpkin, potato, seasonal vegetables and gravy
21 $
Garziers steak selection
Graziers Rump 250gr (vlg)
This classic primal cut is grain finished for 100 days and is full in flavour. Aged to our specification with the supplier guarantee of ultimate flavour and tenderness. “Full of Flavour” chips, salad & your choice of sauce
28 $
Graziers Porterhouse 300gr (vlg)
Also known as Sirloin this primal cut is aged for a minimum of 8 weeks to ensure tenderness and taste satisfaction. Known for its clean fresh flavour with no fatty after taste. “Melt In Your Mouth” chips, salad & your choice of sauce
33 $
Graziers Scotch Fillet 350gr (vlg)
Known as one of the better eating primal cut of beef, the Scotch Fillet will exceed eating expectations. “Simply Superb” chips, salad & your choice of sauce