It s definitely a must try place. If you like the middle east region food or you are interested to get to know them this place would do it just fine. We had a great experience. The cocktail with Raki in it is highly highly recommended đź‘Ś
Can't really fault this place. Greeted warmly as we arrived and promptly shown to our table. The drinks did take a while to arrive but the lovely ambience and service more than made up for it. We had the set menu and there was too much food for us six ladies. Every dish was beautifully prepared with
Enjoyed an awesome spread of mezze food, sharing tasting menu. Dips, bread, sardines, lamb, squid and swordfish. The standout dish and a must eat was the squid. Live music playing was a great touch. Some tasty cocktails too. Highly recommend
Must try modern turkish cuisine. I really enjoy the cozy ambience. Waitresses were very nice and recommended a few dishes to try. We love the fried eggplant, saganaki, charcoal chicken and grilled eye fillet. Both chicken and eye fillet were perfectly done. The waitress recommended cured bonito. I m
Wow, what an experience, excellent service, cocktails, ambiance & the food, brilliant food.
Go for the DOYUMLUK, the dips, the sardines, swordfish, seafood mix. We really liked the TARAMA – Tarama salata, trout roe the most.
Visited for dinner on a weeknight and enjoyed the food and atmosphere at Yagiz.
The food is well presented as well as the wait staff.
Suitable for big groups and business functions.
Regards,
The Eating & Drinking Cow
Yagiz. Great name, great spot, great flavours. If you haven’t been to Yagiz you should go. Start with a cocktail, they have some classics and some out there ones with a Turkish flair. The flavours of the meal were really good if not terribly diverse. For some reason they have changed the menu and ta
It’s an “Instagrammable” restaurant.
We ordered the set menu (@99 pp). We kept waiting for a long time for our mains. It seems they forgot our mains. A staff member offered us a free cocktail to make up for it. But our meal had stretched to 2.25 hours and we were too tired to go on. That’s a long t
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