Paesano International Buffet menù, Springvale
Paesano International Buffet Springvale - Menu
Popular Items
BUTTER CHICKEN
Marinated chicken indian spices cooked in tandoor oven ten simmered in rich creamy tomato butter base just with rice.
26 $
PROSCIUTTO
Wood fired base w olive oil fresh roquette tomato topped w freshly sliced aged prosciutto.
24 $
CAPRICCIOSA
San marzano tomato base w mozzarella mushroom olive premium leg ham topped w cherry tomato & basil glaze.
23 $
GNOCCHI POLLO FUNGHI
Handmade potato gnocchi w wild mushroom & chicken tossed in light creamy sauce.
23 $
KIDS
MARGHERITA PIZZA (V)
Vegetarian.
8 $
PINEAPPLE PIZZA
8 $
PENNE NAPOLI (V)
Vegetarian.
8 $
FETTUCCINI or PENNE BEEF
8 $
CHEESY GNOCCHI (V)
Vegetarian.
10 $
CALAMARI RINGS & CHIPS
8 $
KIDS PARMA W CHIPS
8 $
KIDS FISH & CHIPS
8 $
KIDS CHIPS
5 $
KIDS WEDGES
7 $
SOFT DRINKS
COCA COLA CAN
375ml.
3 $
DIET COLA CAN
375ml.
3 $
FANTA CAN
375ml.
3 $
PEPSI CAN
375ml.
3 $
COCA COLA BOTTLE
1. 25ml.
6 $
ENTRÉE
ARANCINI RICE BALLS (V)
Crumbed rice balls w mushroom onion cheese & aioli sauce. Vegetarian.
10 $
GARLIC CHEESE FOCACCIA
Wood fired base topped w fresh garlic & mozzarella cheese.
12 $
CHICKEN NUGGETS
Breast of chicken nuggets deep fried served w fries.
12 $
SALADS
ITALIAN SALAD
Garden salad italian style w capsicum cherry tomato goat’s cheese balsamic.
12 $
GRILLED CHICKEN
Tender chicken loins corn kernels roast capsicum cherry tomato shaved carrot w mixed lettuce topped w feta cheese.
20 $
FRESH GARDEN SALAD
Mixed salad w tomato onion & balsamic olive oil dressing.
10 $
MAINS
CHICKEN PARMIGIANA
Chicken breast topped w napoli mozzarella leg ham served w fries & garden salad.
26 $
FISH & CHIPS
Beer battered fish fillet served w garden salad & tartare.
24 $
CALAMARI FRITTI
Flash fried breaded calamari rings served w fries & garden salad.
26 $
BUTTER CHICKEN
Marinated chicken indian spices cooked in tandoor oven ten simmered in rich creamy tomato butter base just with rice.
26 $
PASTA/RISOTTO
GNOCCHI POLLO FUNGHI
Handmade potato gnocchi w wild mushroom & chicken tossed in light creamy sauce.
23 $
LASAGNA
House made layered pasta sheets w msa grade diced beef egg cheese & napoli.
24 $
CANNELLONI (V)
Hand rolled & hand cut pasta tubes filled w spinach & fresh ricotta topped w napoli. Vegetarian.
22 $
FETTUCCINI BEEF RAGU
Slow cooked msa grade beef done in a ragu style sauce w homemade fettuccini.
22 $
FETTUCCINI CARBONARA
Fresh fettuccini pasta w pancetta egg & parmesan cheese w pepper & spring onion in a light cream sauce.
24 $
RISOTTO DI FRANCO
Arborio rice prawns diced capsicum & onion served w our signature sauce dating back to 1987.
24 $
RISOTTO DI FUNGHI (V)
Arborio rice w wild field mushroom shallots garlic & parmesan w parsley in a light cream sauce & w truffle oil. Vegetarian.
22 $
PIZZERIA
MARGHERITA (V)
San marzano tomato bocconcini mozzarella & fresh basil on wood fired base. Vegetarian.
14 $
HAWAIIAN
Woodfired base topped w ham mozzarella & pineapple w san marzano tomato.
21 $
MEAT LOVERS
Mozzarella ham salami pancetta w napoli topped w bbq sauce.
22 $
PROSCIUTTO
Wood fired base w olive oil fresh roquette tomato topped w freshly sliced aged prosciutto.
24 $
DIAVOLO
Sopressa salami red onion chilli roquette roast capsicum cherry tomato & bocconcini w basil glaze.
22 $
CAPRICCIOSA
San marzano tomato base w mozzarella mushroom olive premium leg ham topped w cherry tomato & basil glaze.
23 $
POLLO MILANO
Pesto basil base w spicy chicken sundried tomato topped w fresh bocconcini.
24 $
MEDITERRANEAN (V)
Tomato base w mushroom red onion olives spinach roast capsicum sundried tomato topped w parmesan & light mozzarella. Vegetarian.
22 $
VEGETARIAN
Tomato base w fresh mozzarella cheese mushroom olive capsicum.
20 $
TANDOORI CHICKEN
Indian style marinated chicken cooked in authentic tandoori oven on wood fired base w our special sauce.
22 $
SIDES
Fries
8 $
Wedges
Served w sweet chilly & sour cream.
9 $
Garlic Bread
8 $