Reviews Saint Evie

Zomato
HEARD Magazine
+4
‘Saint Evie’. In her spirit the menu at Saint Evie is designed to be shared with. those around you from the Karaage Chicken and Seared Tuna to the Duck Breast. and Rib Eye, each is inspired by modern Australian flavours with touches of. Asian influence. Each dish does not disappoint especially when shared with
Aug 12, 2019
Zomato
Marta Dżej
+5
Very good food and drinks! I was there with my friends for dinner and we had a nice evening there. It is the place with pleasant atmosphere and good music:) Truly recommend!
Jul 19, 2018
Zomato
Melbourne Foodie Memoirs
+4
We attended their launch party and were treated to samples of their menu, as well as their signature cocktail which went down a treat! The stand outs were the fried chicken, duck bao and lamb sliders. The fit out is sleek and contemporary with a mural of Evie herself at the entrance! Thanks for having us - we will be back!
Jun 18, 2018
Zomato
The Fo0die
+5
Note that thefo0die.com rating is a 4.5 but in Zomato's rating system, it is closer to a 5.

Fo0die dined as a guest of Saint Evie and as such, the rating does not give any consideration to customer service. 

Straight after work on a gloomy cold Friday, we took route 67 tram from the CBD and arrived at the venue at 6pm. Saint Evie is part of the Crest Hotel group and despite the weather, our hearts were warmed by the story of how the name ‘Saint Evie’ came about.
Jun 10, 2018
Zomato
Facebook User
+5
Exceptionally good food and service. I had the rosti and my boyfriend had salmon and beetroot salad. The chef spoke to us personally about our meals and made us feel incredibly welcome. A real hidden gem, definitely will be returning!
Apr 14, 2018
5
Keli Coram
+5
This is definitely an undiscovered gem. Attentive service and delicious food, starting with $12 cocktails!
5
Martina Pitotti
+5
Best Cocktails in Melbourne. Loved the atmosphere and food was delicious, great service!
4
Ajit
+4
Nice place
4
Sonia Mansour
+4
5
Lucas Cloke
+5
5
Wayne Murphy
+5
5
munzo choi
+5
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