Sluurpy > Restaurants in St Kilda > Casablanca Bar & Restaurant

Review Casablanca Bar & Restaurant - St Kilda

Gottiore Goat
About to Repackage and rename under the new title of Mocha. New internation cuisine while stile providing the core menu they already have. Much cleaner a new white fit out and revamp... starts as of tomorrow. New photos will be taken as they go up so people can come abd check it out. I think its a wise move. Best chips n cleanest kitchen in the street I only get chips here but I'll try more now.. I tracked the packaging back to the store its so good n not disappointed. Mocha , here it comes.
Tai Shing
Really enjoyed our dinner there. The owner (think his name was Ali?) was so warm and friendly, and offered recommendations on what to eat and what sauces to go along with our choices. Gave the kids free ice cream as well. Had a nice chat on his beginnings and journey in Melbourne. Worth the 5 stars.
Saman Nadeem
Lovely food, great staff! Once you start eating, you just can’t stop and they never let you be hungry, as they are almost open all the time till dawn! Must visit if you come to the iconic Fitzroy Street of St Kilda!
Amy Walker
Well below average, took ages to be delivered from Uber Eats, 25 minutes later than what the expected delivery was. It came cold. Only bonus was the amount of sauce which was plentiful. Probably won't order again and will try other places instead.
Evarna Moras
Kebabs are like if a healthy chicken salad wrap and a dirty kebab had a baby = delicious. Chips are great too and the staff are always polite especially when dealing with my drunkeness. Also they have hookahs!
Pre s (Pre)
Amazing fresh and delicious falafel, great fries, sweet and friendly service, clean and hygienic kitchen. For vegetarians they make sure to use different gloves and stoves. ! What more can one want? thanks guys!
Dimitri Alex
The worst shisha I have ever experienced in my lifetime. Also terrible kebabs. The shisha was overpriced and old water in the bottle which made it taste terrible.
Ruben “Rubsy206” Santos
Food was okay but the guy working there and the restaurant its self kind of sketched me out as it was dirty and dusty and gross i dont often judge but it was not a good place maybe some cleaning would help.
Chris
10 hours of drinking couldn't dull the pain of putting a lamb kebab through my digestive system. Avoid.......................................
Elizabeth Margaret
Pretty good, was quick, fresh and tasty. I have been spoilt by Greek, Turkish, Crete, and Afghan made food. Meal for two for $15 Including Drink.
Amy Jessica Walker
Well below average, took ages to be delivered from Uber Eats, 25 minutes later than what the expected delivery was. It came cold. <br/><br/>Only bonus was the amount of sauce which was plentiful. Probably won't order again and will try other places instead.
Ted Mac Gregor
Quite a nice kebab better then average <br/>I had an amazing one there once and an ok one aswell so a little up and down! <br/>Service is a little rude and the freshness could be improved a little fairly tastey tho <br/>There are way worse ones around.<br/>It's still a dirty kebab at the end of the day.<br/>Little dear aswell but will fill a hole if needed
MSY123
Exhibit A. of a place to avoid.<br/>This is a prime example of why Zomato exists, so we know of better options than this, a ratshit place that just preys upon people that 'just need food'.<br/>The girl behind the counter that served us was pleasant, but the owner that inhabits the corner, in front of a laptop, smoking a Shisha...<br/>He's quite the villain, as some homeless peeps came in and started a ruckus with the staff, he stepped in and started trading retorts.<br/>With the most abysmal timing, told the guy to exit the premises using a bunch of expletives - just as a family was walking in with a fairly young child. Which made then turn around immediately.<br/>As the owner walked past, he yelled at us to not converse with 'those people', which we never did and made us question our reason for existing there.<br/>This commonplace behaviour of St. Kilda, is most likely why I shy away from the Southside.<br/>Too many crazies, not the 'good' kind either.<br/>Come here for the spectacles, elsewhere for eats.<br/><br/>Oh, and the Falafel was okay, as akin to a Whopper.
Phoenix
When I visit a kebab shop, which isn't too often, I expect to have the meat freshly sliced from the rotisserie, especially when I'm paying $8.50 for a glorified wrap. What I don't expect is to see the staff drizzling oil over last night's leftovers and trying to palm them off as fresh.<br/><br/>Dragging the boss away from his laptop and shisha-pipe-smoking pals resolved the situation. Alas, too little too late.<br/><br/>Never again.
Dheeraj Kohli
The best kebab me and family had in ages. This is the perfect spot for good healthy and filling kebabs and nice crispy potato chips. Chilli sauce is best accompanied with the chips. Service with a smile. Staff is very helpful and cheerful. Must recommend.
Steven Quick
The kebab wasn't the worst, wasn't good either, but what was really REALLY terrible was the fact I found a screw in my kebab. I was almost finished and then CRUNCH... pulled out a screw from my mouth after nearly causing dental damage. Then the silly lady employee just denied it and said that it couldn't have been from the kebeb... WTH??? Yeah I totally tried to scam you by eating a screw. I left without and appology, more food or a refund. One of the worst experiences at a restaurant ever. DON'T GO HERE! <br/>
Tim S
The kebab wrap does not stay together, but for it is tasty. Staff were friendly enough though some of the patrons doing shisha were not reined in
George N Mandroulias
The restaurant emits a relaxed atmosphere, the kebabs and burgers have an average taste. The staff vary in quality, some being fast serving, whilst others take their time.
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