Review Sapore Nostro - Sunbury

No starters or main meals as they have a new chef that just started today. Booking for 12 people and no food only pizza and some pastas. Specials board but nothing was available. Shouldn't take a booking until there is some 'order' in the restaurant. What they did give us to eat was good though and the owner was apologetic.

I've only ever ordered pizza from here. Over a period of around 8 years the pizza has always been the best quality. The family sized pizza is rectangle so the pieces are sliced rectangle / square too which I liked.

Was served by Adam, a fine young gentleman. Very polite and helpful, food was fantastic! I recommend the chicken parmigiana as it was beautiful, nice and fresh. Table's a little small but it was nice and cosy for the 4 of us to chat. great place overall

I took my family there on a Sept. FRIDAY night. There were two other tables filled and the kitchen was busy with roughly eight staff members working behind the counter - oncluding the kitchen staff. We ordered of a waitress that was not familiar with the menu - fair enough - . We ordered entrees, and after 30 mins of waiting - asked about our order. The waitress said it was on its way.... 15 mins later we got half of it. We enquired about the sausages which hadnt arrived, and ten minutes later we finally got all our entree neals. The sausages were cold inside, and we were all famished - We ate them anyway but informed the waitress and who appeared to be the manager that the sausaes were cold in the middle. They apologised and blamed the beww cook, then the waitress said - "Ok - Ill get the main courses ordered.... " So we waited........ 30 mins passed so I asked about our meals and was told tgat they were on yheir way..... 45 mins - I asked again - and was told the cook was new - It was coming up to an hour and we decided to leave. At the counter I explained why we were leaving, and the wsitress said - Yeah - two other tables gave us trouble as well..... I asked to speak to the manager but apparently he was at another restaurant. .... Slack service, poor food preparation - t h e worst Italian restaurznt I gave been to.....sadly in my home town !!

Took 2 hours to deliver soggy, bland garlic bread and bland over cooked pasta. Description for the lasagna said there was bechemel sauce on it but all it is is motzarella. Really disappointed. Tastes like it has been reheated in the microwave

Have eaten here a few times as a couple and a regular group. It is fresh Italian food at very reasonable prices. Looks great repainted and has nice clean facilities which is always a first impression for me.

First time we went was excellent. Good service, great food. Tonight we took the family and it was not great. Steak over cooked, pasta gluggy. Very unpredictable. Probably won't go back.

Marinara pizza was the worse I have ever had. A frozen pizza from the supermarket would of had more seafood on it. Plus all the cheese was burnt. If your going to run a pizza restaurant make sure you can make decent pizza.