Tetsuya's menù, Sydney

Tetsuya's Sydney - Menu

Sample Menu

Roasted Scampi Tail with Vanilla

Tuna with Daikon and Wasabi

Confit of Ocean Trout with Salad of Apple and Witlof

Queensland Murray Cod with Confit Fennel and Young Garlic

Duck Breast with Jerusalem Artichokes and Barley

Wagyu Beef Sirloin with Chestnut Mushroom and Wa Truffle

Cucumber and Finger Lime Sorbet with Crème Fraiche

Chocolate Stone with Honey & Milk

Petits Fours