The Butler Potts Point menù, Sydney

The Butler Potts Point Sydney - Menu

Aperitif

Native Spritz

regal rogue lively white vermouth, raspberry, thyme, lemon, prosecco, soda. served spritzed

16 $

Rain Dance

coconut washed barsol pisco, regal rogue lively white vermouth, orange aperitif, pineapple. stirred down & served tropical

18 $

Signatures

Stonefruit Collins

four pillars rare dry gin, apricot brandy, lemon, lychee, spiced grapefruit. shaken & served tall with soda

18 $

Flaming Juan

chairmans spiced rum, olmeca altos reposado tequila, lime, passionfruit, coconut, flamed cinnamon. served tall & on fire

20 $

Hidden Agenda

jalapeño Infused Del Maguey Vida Mezcal, Aperol, Lime, Falernum. Shaken & Served Spicya

18 $

Pimiento Tommy's

charred capsicum infused olmeca altos plata tequila, lime, agave. shaken & served short

18 $

Please & Thank You

beefeater gin, elderflower, grapefruit, lychee, lemon, vanilla, orange blossom. shaken & served up

18 $

Thymekeeper

absolut vodka, raspberry, thyme, lime. shaken & served up

17 $

After Dinner

Full Monte

jim beam rye, amaro montenegro, pineapple, peychaud's bitters. stirred down and served on the rocks

20 $

Espresso Martini's

Toasted Coconut

absolut vodka, kahlua, toasted coconut, espresso. shaken & served up

Cinnamon

chairmans spiced rum, kahlua, cinnamon, espresso. shaken & served up

To Share

Rosé Sangria

rosé, chambord, lime, seasonal fruit, soda. served long & designed to share

35 $

Ladies Who Lunch

absolut vodka, elderflower, lychee, lemon, mint, pomegranate, soda. served long & designed to share

35 $