Sluurpy > Restaurants in Sydney > Pizza Rocco

Review Pizza Rocco - Sydney

Nadia Bibi Sarwar
PIZZA ROcCO REVIEW : I like pizza, but I couldn’t find the good place in all these months, downtown bistro was my favorite for their BBQ and garlic mayo wings. They ask to check out their pizza as well as they said its a special one around. Didn’t satisfy me. So my friend asked me to try pizza Rocco. So gave it a try and yes it was a special one, if you want quantity the for large one at dominos, or of you want a quality pizza then check out Pizza Rocco’s. Toppings were up to the mark, price for the medium one is affordable and in range. Do try it guys. 9/10 Recommended. 👍
Bassam Al Zahroon
I always have a good experience at Pizza Rocco, the taff members are very friendly and helpful.you can smell the pizza from down the street and they are delicious and always cooked perfectly. Pasta is also very good here they usually tell you the waiting time and they try to keep to that time. Very good place definitely try it out
Colleen Ott
Great little local pizza restaurant. Share in the hospitality of the owners and staff who go out of their way to make you feel welcome and valued. Prompt takeaway service. Niche dine in with excellent vibe - remember to book! Or simply- Drop in for a coffee!
Janelle Cassone
Looked for a wood fire pizza around the area This was the closest one. For $57 not worth it. You have to order $35 which is ok Then $12 delivery. Pizza was cold and small $15 for a greak salad. I would never order a delivery again but I probably go and have dinner there Salad was fresh and delicious. , pizza was cold but still tasty but not worth $57 Put review in and got a call straight away Love that they care so much. 5⭐⭐⭐⭐⭐ As the manager said they need to scale down their area, Great pizza but not for $57
Ben Parisha
Honestly one of the best pizzas but man let down on the customer service. Ordered pizza online went to pick up and the front young lady has no idea about the system. Waited 20 minutes additional to get my food then went cold. It’s such a shame you guys got the pizza down pat but not the customer service. Remember your food could be the best, but the customer will always remember the experience.
justin s
The 5 star reviews all seem to relate to PIZZA. I tried the pasta - somewhat expensive, which wouldn't be an issue except for the fact that the container was half empty. For that amount ($22+) I would expect it to be full to the lid at least.
Lucky Thommadura
I've been eagerly driving out of my way to Rocco's for over a decade for their truly inspiring house made pizza and pasta and they have never disappointed. The ingredients are always fresh, the way it is crafted is just unreal and yes, Yes it is too damn tasty to even pause to take photos prior to shovelling down the pie hole. Yeap, it's my go to joint for Neapolitan style pizza in Sydney and hands down, the best in Sydney. Only took about 13 years to make sure the best is still the best.
Lydia P
Service was good Pizza was good but the price for a meat ball pasta was ridiculous....i paid $26 to get 3 meatballs??? Eek lmao
Jock McQue
Every time my daughter hears me say, I've got some extra cash. I get this cat call "roccos" and if I don't answer I'm generally lobbing in to pick up some ravioli. With a fettuccine prawn dish for the wife and a pizza for me. Have also thrown in a few free Garlic Pizzas from time to time. 20 minute wait in our Covid world, but had a great atmosphere prior. Hope it reopens when all the crazy has gone.
Erin Cook
I've been ordering from here for the last year and have never had a problem.<br/>Today however I ordered two pastas, one was just half full and the second was slightly less than. I drove back down to get a refund as I paid over $30 total and experienced the most arrogant and self centred manager that I ever have in my life.<br/><br/>I explained why I was requesting a refund and even made the suggestion that they should include the pasta serving size (200g) on the menu so no-one else is disappointed, or alternatively slightly increase the portion size to an at least 3/4 full container.<br/>His response to this was to yell in my face and tell me that I am not good enough for this food.<br/>So if you don't have a complaint you're fine but if you do, prepare to be abused by the manager who is incapable of having a mature conversation about the issue. Egomaniac in a nutshell.<br/><br/>To further prove my point, he weighed the half full container @ 350g. He informed me there was 200g of gnocci (dry weight), half a litre of sauce goes into each and the container is 30g. So as gnocci would almost double in weight when cooked, Pizza Rocco please tell me how 200g of gnocci (uncooked) plus 500mL of sauce plus 30g of container left me with your stated portion size?This was the container with MORE in it also.<br/><br/>I get that you feel as though you produce a 'premium' product but abusing your customers and lying straight to there face is not the way to go about dealing with complaints.
Charmaine
A lovely little restaurant. We decided to have the sweet chilli prawn. As michael doesn't like anything hot. The waitress offered the chillies in a bowl on the side. Yes I got my chills. The pizza was really nice except a little burn around the edges in parts. We decided to have dessert but waited sometime before someone to come back to us. Due to them being busy with takeaway. I had cannoli. I forgot which one Michael had. But they were both very nice. I had order a cappuccino with the dessert but it didn't come with them. The young lady walked pass twice and said it was coming. I waited and waited. Was just about to leave and it arrived. The staff are very friendly. A very enjoyable night. Thanks guys
Kayleen Scavera
Best pizza. Came here on a Sunday afternoon and there was hardly any tables available, can't imagine how packed it would be on Friday/Saturday night. I would definitely come back again
Jo
This is the third time we have ordered pizza from here and every time it has been terrible. Burnt pizzas, not a lot of topping and way overpriced for what you get!! Save your money and go elsewhere. Won't be coming back here again.
Lorena Bousie
This is my local pizza shop, I honestly can't fault this place. The pizza, pasta and risotto are very nice. The woodfire pizza is cooked how it is supposed to be (trust me) and the pasta isn't over cooked which I find in most other places. You can tell all the ingredients are actually fresh and not store bought frozen shit. The atmosphere is pretty chill in there - it sometimes gets loud but it's to be expected it's not a huge place. The take away service is great too.
Excel
Digging in to our burnt garlic pizza.<br/>Hardly any toppings or cheese, burnt holes in both pizzas. Both werent cut properly, ended up tearing the thing into pieces to eat it.<br/><br/>Never again!<br/>
Rene Georges
Service was great, staff were very attentive. Wood fire pizza was fresh and full of flavour. Best wood fire pizza I've had in Sydney. Will definitely come back again, thanks Rocco's pizza!!
Allen Hsu
This is an amazing little pizza shop, not a great deal of seating available so it's ideal to book ahead. The pizzas are great and pastas are fantastic. Being a small restaurant service is great.
FMBGD
Great local pizza.<br/><br/>It was a bit greasy but nonetheless it tasted great. Reasonably priced and the service was fairly ok. <br/><br/>It was a bit small but you go there for the pizza really
Amisiyah Pareezer
This place has it all! Fantastic service, food, prices and a great atmosphere. I felt the staff genuinely cared about my dining experience. I would highly recommend. I was just passing through, wish they had one closer to me. My dinner was a linguine calamari rosa with their special garlic bread. I'm so impressed!! What a gem! Enjoy!! :)
Food Student
We went back, and it was better than ever.<br/><br/>Pizza Rocco is our local we're their regulars. We use to call Thursday night pizza night... now it's PIZZA ROCCO BENDER. We can't help but order enough to be left over for breakfast and after school snack. <br/><br/>Standard Pizza Rocco is a must, give the Concetta and Roast Potato Pizzas a shot they're cracker. You don't have to stem away from your classic pizza's to get a proper feel of these traditional styled woodfire pieces of flawless art. <br/><br/>The staff are equally as satisfying as the meals, they probably like us better than our friends and did i mention #eyecandy. Thanks for making our Thursday's feel like Friday. <br/><br/>#wherethepizzagetsrespect
Schnelly04
Dough yourself a favour. What Pizza Ricci can't do with dough isn't wor the doing. Tasty entres, amazing pizzas and the must-order Nutella and Strawberry dessert pizza all on the most beautiful, light home-made dough. <br/><br/>Do yourself a favour.. go there..now!
C.dobson
Every dish a winner!. Excellent service, beautiful fresh food with a great vibe. Thank you! We'll be back for sure!
Wishingstar03
Omg to nth degree!. So there's good food , and there's perhaps great food, but then there's damn great home cookin ill pay for that food( couldve licked my plate, but my mama taught me manners, in public that is :-/...) not only was the food worth writing home about, but the service was impeccable. Making over all experience enjoyable and worthy of repeat visits just to experience the next dish,and the next....After all you can only eat so much in one sitting. Pizzas generous toppings, pastas, flavor in every bite. Passion and love may be synonymous to the 'heart' but as one knows quickest way to the heart is thru the...right?
Foodblog
There's a secret ingredient in this place that forces me to recommend Pizza Rocco time and time again, not just to friends but to strangers on the street it's that good. The wood fire pizza's are beyond comparison to any other pizza joint in the area AND out. The pasta and risotto gee's my taste buds up like never before. Every time is like the first time. The staff are amazing, they make you feel like you're in your best friend's dining room and accommodate to any of your needs. This place rocks and has my RESPECT.
Lin
Best Pizza!!. This has to be the best Pizzeria I have ever been too and has now become my regular. The woodfire pizzas are delicious! From the wood fired dough cooked perfectly and homemade sauce, to the quality and freshness of the topping... YUM! This authentic Italian pizzeria brings a feeling of being at home, with the warm and friendly staff, along with the owner and family always ensuring everyone's always happy...
Kristelleluisa
Fantastic !. After trying Pizza Rocco you'll never want to go anywhere else for pizza! Definitely recommend the garlic prawn and antonio! Service was great, staff were very friendly, and the pizza was delicious :)
Janem
Tortellini Boscaiola, Margherita Pizza. The tortellini was delicious and the pasta was cooked perfectly. The margherita pizza is one of the best I've ever had. Great base thickness & very flavorful.
Rcucinotta
Loved it!. Great vibes, great atmosphere, great service but most of all, great food! Everything is extremely fresh and don't have to wait very long for meals to come out. Highly recommend the Margherita and Napoletana. The Nutella pizza is an absolute treat also!
GC
Fantastic food! Great service!. Fantastic meal! The Pizza is as authentic as it gets. I had the Pizza Rocco, it was delicious! Friendly service! Looking forward to going back!
Michael Saba
Great pizza and quick service. Absolutely love the BBQ chicken. A must to try for local wood fire pizza
Ottyx4
Respect. Food is amazingly fresh. The small and intimate restaurant buzzing with atmosphere. At Pizza Rocco you will never venture elsewhere for Pizza & Pasta. Recommend booking.
Alessandro
I am a food critic from western Sydney. I say this with contempt this food is absolutely apauling and I strongly advise to run as far away as possible from this place!!!!
I Love Food
Great night. Great food.. Had a great night at Pizza Rocco, food was delicious. The apple crumble pizza was amazing! <br/>Small restaurant and a bit squashed, but if you can look past that has a great atmosphere and great food.
Brianna McDade
Great pizza!! Love the restaurant area:)
Peter Hodsdon
Just had lunch here, loved it! Tasty and nice thin crusts. We will be back!
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