Late lunch today, and I decided to have a rare beef, brisket and meatball pho.
Filling was generous, plenty of thinly sliced beef, some delicious meatballs, and sliced brisket too.
Honestly it’s not rare beef, because it’s so thinly slice and cooked quickly over serving of pho broth on the bowl.
It
Fantastic place for Pho in the city. Rare beef or the special Pho is arguably the best in the CBD. Fresh ingredients, very tasty broth, and nice noodles. Bowls are around 15 dollars and you pay at the counter first. Staff are nice and friendly. Opens at 10:30am for brunch too.
Simple and super tasty food, quick and kind service, decent prices - couldn't ask for more. We tried the Beef Pho as well as the Fried Chicken with soup, both were really fresh and tasty.
One of the best Vietnamese places around. Friendly service and honest and helpful advice from staff. You must try a bit of everything as the variety is extensive. All delicious of course..
The 'Mum' of the Mum's table makes this restaurant great. She makes you feel welcome. The food is so fresh and delicious. I was so pleasantly surprised and would definatly come again. Well done.
Pretty good food! I had the crispy pork rice. Too bad I was rushing for time or else I'd savour the soup slowly! I imagine their Pho would be amazing! Hope to come back to Sydney to try their Pho in the future!
My first time at Mum's Table Vietnamese Street Food.
I enjoyed the phở (pronounced: 'furh', with high pitch emphasis on the vowel), however the phở is only plain beef noodles, not phở đặc biệt as listed on the menu. I was disappointed when I received the noodles because I was looking forward to eat
Easy to swallow Viet at Surry Hill prices. Workers love it by day. Night time trade is yet to build.
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