Sluurpy > Restaurants in Sydney > Portside Sydney Opera House

Portside Sydney Opera House - Sydney - Photo album

Fantastic location, great customer service, food and wine. It was a rainy and cold afternoon they had electric heater and gas heater going to top it it up they provided blanket to put it on the leg as well. Food was awesome, it even tasted that extra bit better with the breathtaking view.

Very tasty meals. Excellent decoration, very tasty and aesthetically decorated. The only thing was that we had to wait a very long time for the main course.

Food was actually really nice. The beetroot salad in particular. The service was a bit frantic and the setting is a bit like a cafe but had a great view. A good pre theatre option. Would like a better drinks list.

$50 to pay for minimum entry are you kidding me. Too gentrified. Saw some chinese businessmen there and got the picture. They sure are pushing out the poorer people today yet they fly the aboriginal flag to look at on the bridge for superficial virtue signalling. This is right outside the arts where

This is a good option for a pre-theatre meal at the Opera House. It’s not great value for money, but it’s also not ridiculously expensive. The food was solid, the wine list fine, service great. It ticked all the boxes without being particularly memorable.

A dining experience is never good if you feel like the menu $ are misleading. We sat down ordered a few small plates to share with drinks, the waitress asked if we would order anything else and I said no that's all we would be getting for the night and she removed the mains cutlery, after we finishe

Beautiful food and service. Booking for 11:30am and had plenty of time for indulgent 3 course lunch before our show at 1:00pm without feeling rushed.

What you'd expect for a top-end restaurant: Overpriced, small dishes, and pleasant views. Staff were pleasant, and service was decent considering the crowd. The cheese platter was lovely, and the potato gnocchi was basically Mac'N'Cheese for upperclassmen. Zucchini stack was about the size of a Rubi