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Sluurpy > Restaurants in Sydney > The Ghan

The Ghan - Sydney - Photo album

Absolutely awesome! Went there last week and booked a table of about 8 people. Lovely food, hospitable service, and a cool mix-modern atmosphere. The Afghan menu itself is unique too. The banquets offered flavours that surprised us all!
We got the banquet last night for 4 at $40 a head & BYO wine. Wow the food was delicious & a lot of it. The lamb & egg plant (I know surprising) dishes were a favourite. The owner & staff were great. Have been meaning to try this place for a while & glad we did. This is likely to be a weekly thing a
The best food on the beaches! The lamb barrah kebab we have every time we go (at least10 so far) and it's the best lamb we have ever eaten. We like to try different dishes every time we go and it's all delicious. We have taken a number of friends there and they all love it. In fact, we are off there
Amazing fresh home cooked food. Service is fantastic too. This is now our favourite restaurant. Everything we have tasted on 6 occassions has been delicious. Do yourself a favour and go dine there, you won't be disappointed. We highly recommend the dumpling - entree
Amazing food. Love how the dishes are hearty but yet light for the stomach, delicious well balanced spices, tender meat, taste buds so satisfied. Great service as well. Would definitely come again.
This little gem has only been open for just on 12 months, and as it was our first visit Fariba was keen to explain the menu choices to us and suggest some dishes to give us a good introduction to Afghani food. We thoroughly enjoyed the meal, it was presented beautifully, and tasted delicious. The
Food bland. Mine was supposed to be mild and spicy. No spice! Husband's meal was cold and tasteless. Both meals overloaded with oil. The Bolanee was terrible and they charge $9.90. (You can get fantastic mince with veg ones elsewhere for $5.50. So will be sticking with that restaurant.)
The staff were rude and somehow managed to mess up my entree and main after writing it down and reading it back to me. I ordered the beef dumplings and they gave me lamb dumplings. I ordered a lamb korma and they gave me a dish of meat balls in tomato sauce. The dumplings were nice but I would never
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