I went for the popular cacio and pepe pasta and I was a bit disappointed with the serving size. Also the pasta was stone cold and a little bit on the raw side.
Apart from that, there is a good selection of wines and antipastos to choose from.
The restaurant is quite small and cosy, ideal for an inti
Amazing food, the best entrees ever! Loved the atmosphere and staff.
Came here for dinner with my partner after walking past multiple times and excited for what they had to offer. The wine is amazing and their recommendations on the wine are great, however, the food is the downfall.
The starters are basic and the pasta is too (I got the chef special pasta which was b
The starter was amazing, zucchini flower stuffed with honey. Light and paired perfectly with a wine. Ultimately we came here for the Cacio e Pepe, was extremely excited as this was both mine and my partners first experience. The cheese wheel came out and we were waiting for the delightful spin and m
This place. One of the last bastions where you find real hospitality people. Pete and Marcelo are the most amazing restauranteurs. xx
We live close by so have been here a few times and enjoy the food, wine and atmosphere.
However recently we booked for dinner and were completely rushed through our food and pretty much thrown off the table by the English waiter after only being there about 50 mins. The food comes out quick, but we
I was told about this place long before COVID caused it's havoc, but I've only just been. It was genuinely great. The menu is quite small but there are specials. Quality food, very tasty. Nice decor, good ambience. The music was decent and the service was great. I will be back.
Update 2022 - as this place isn’t as popular as few years back with so many new pasta spots in town. But that’s a good thing - easier to make a booking even walk-in. And the food and service are still amazing. This is how you tell its a good restaurant.
Great place with nice people. Great pasta and
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