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Sluurpy > Restaurants in Sydney > Shift Eatery

Shift Eatery - Sydney - Photo album

The mushroom toastie was truly excellent. Great flavours and presentation. The range of vegan cakes, sweets and deli goods is also great. As someone who wakes up super early I just wished they opened earlier for breakfast!
Had the Reuben and cheese toasting here. The Sangas were abit of a disappointment - I was hoping they would have a little more flavour. The cheese toasting wasn't melty and the Reuben was a little dry. Overall, staff were friendly, ambience was nice but food wasn't worth the cost. There are better
Very nice cafe with a chill playlist. Vegan food; i had the beetroot latte and “salmon” bagel. Was worried I wouldn’t feel full since it was tomatoes replacing the salmon but the serving size was really good! Loved the toasted crunch on the bagel and the cream cheese. All my friends really enjoyed t
We had Thai beef salad and meat ball sub at Shift Eatery. We also had Green machine which I really liked. My bf had Banana salted Caramel. Highly recommend this vegan cafe.
The service was really friendly and the food and coffee were also good. However $18 for the meatball sub was expensive comparative to other places around. It was more of a six inch sub with 4 meatballs. Nothing on the side as well. I liked my visit but had to spend $16 more for another take away san
this is a really solid choice for vegans and the cashew cream cheese is one of the best i've had. i do wish they were a lil more generous with filling here as bagel takes up most of this cross-section 🥯 i also was hoping it to be served in their iconic reusable milk cartons but this just came in a p
Very cute little vegan cafe with nice staff. I got the salmon bagel and it was delicious. My only suggestion would be the option to add more veggies on the side. That would be great!
I have been wanting to try shift eatery for ages. Their menu offers many exciting options for vegetarians/vegans, however the execution was lazy, at least for the bagel sandwiches we ordered. The bagels themselves were perfect, but I think that’s because they use Brooklyn Boy Bagels (the best aroun
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