The Dolphin Hotel menù, Sydney
The Dolphin Hotel Sydney - Menu
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Afghan bread aglio e olio
12 $
Oysters ‘vino-grette’
6 $
Pappardelle Brisket Ragu
24 $
Risotto of Winter Mushrooms (v, gf, vg*)
24 $
Chargrilled Market Fish (gf)
34 $
Herb Roasted Chicken Cacciatore (gf)
28 $
250g Boneless Rib Eye (gf)
34 $
Polenta chips c.2002
8 $
Local burrata, alto extra virgin olive
12 $
Crushed Wood Fired Eggplant & Calabrian Chilli (vg, gf)
14 $
Prosciutto (gf)
14 $
Calamari St Andrea
18 $
Roast Cauliflower, Farro & Goat Curd Salad (v, vg*)
18 $
Linguine, Prawns & XO
26 $
Strozzapreti Con Ragu Salsiccia
24 $
Verdura
Shoestring fries
8 $
Rocket, parmesan & wine dressing
10 $
Peas, mint & cabbage
10 $
Garlic & Herb Roasted Potatoes (vg)
10 $
Dolci
Woodfired quince, thyme & olive oil pudding
18 $
Zokoko chocolate tiramisu
22 $
Brown sugar meringue, whipped cream & roasted strawberry
22 $
Nutella sundae
24 $
Winter Funghi (v, vg*)
20 $
Gamberetti Saltimbocca
24 $
Pappa Porchetta
22 $
Pizza
Marinara
18 $
Sorbello
18 $
Delfino
18 $
Salumi victor
18 $
DESSERT
Delfino Tiramisu
14 $