Dining Room Law Society Nsw menù, Sydney

Dining Room Law Society Nsw Sydney - Menu

Entrées

Burrata with pears, hazelnuts, verjuice and sweet balasmic (V, GF)

15 $

Pan fried calamari with flat beans, chili, parsley and lemon puree (GF)

15 $

Ox tail soup with braised daikon (GF, DF)

15 $

Mains

Beetroot and ricotta ravioli with baby beets, burnt butter, red sorrel and beetroot crisps (Veg)

32 $

Crispy skin barramundi with nettle sauce and charred leeks (GF)

32 $

Spatchcock with mandarin reduction, Jerusalem artichokes and radicchio (GF)

32 $

Pork shoulder braised with cider, rocket and parsnips two ways (GF)

32 $

Sirloin with caveolo nero, potato puree and mushroom medley

32 $

Sides

Sweet corn gratin with crème fraiche and gruyere (GF)

6 $

Honey pumpkin and toasted walnuts (GF, DF)

6 $

Shaved Brussels sprouts, persimmon and chardonnay vinegar dressing (V, GF)

6 $

Desserts

Jamaican ginger cake, vanilla bean ice cream, almond krokant

15 $

Blackberry and coconut Eton mess

15 $

Lemon curd tart with confit cumquats and roasted pistachio

15 $

Selection of three local cheeses, toasted walnuts, seasonal fruit and crisped breads (GF on request)

15 $

Boissons

Bouteille d'eau

8 $

Demi-bouteille d'eau

4.5 $