In its glorious past, Fratelli Fresh was an exciting creative eating space with Italian influences in Waterloo. I was away for 10 years and returned to find that it had settled down and become a generally competent restaurant chain with safe crowd-pleasing choices.
I was a little worried when a num
Great Italian place in the CBD. They accommodated us on a busy Saturday evening without a booking. The food was delicious and fresh, specifically the beef carpaccio and the antipasto. I was surprised to see lobster in various special dishes on the menu, so I tried the Lobster Spaghetti, wow what a d
Great service, atmosphere and food. Pizza's are freshly made by the wood fired oven. Tiramisu and banoffee are always a favourite. Pastas were served fresh. For big eaters it is recommended to have a main and pizza to share
Friendly staff members and nice atmosphere. Had the set menu and the food was tasty and good value for money (particularly with Dimmi). It was packed even on a Tuesday night. Would come back to give the normal menu a go.
Unfortunately they didn’t have any moscato left and we noticed they served ano
Great underground venue.
Service and food were great. Happily sped up our food when we told them that we were short of time.
A bit noisy for a one-on-one conversation, but that also means a bit of atmosphere.
Definitely returning.
Fratelli fresh was disappointing. It's very overpriced for what you get, the pasta was so dry because they put so much parmesan cheese and bread crumbs on it. Very small portions. The ravioli was only 6 pieces. The mains are tiny. There is absolutely no reception which is frustrating.
Smells stale, service all but a few gems have no idea, pretty sure the air con bit the dust. Food still decent but a far cry from 9 months ago. Was previously a 4 star, now lacking.
Simply lovely! Chilled vibe, nice music, cozy lights, great service, and best of all: yummy! Let's not forget, one of the best happy hours around Sydney CBD!
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