Andrew Nichol
Perfect place for anyone looking to juicy meat with a salad. Ticks all the boxes for me. The meats are so juicy and the choice of salads are perfect!! I got the family pack (see photo) chicken and the beef cooked to perfection. Highly recommend
Tom Tom
Perhaps my expectations were too high
It was soso..
Food was definitely 2 star but the friendly staff saved one star.
Rice was not cooked it was too crunchy/ al dente, beef was little too well done I would not recommend going here off peak, should come here when food and meats are fresh
Overall ok experience if you are nearby
Juanita Chan
I've always wondered why this place always has a line of people... And I realised, it's cuz this place makes some BANGIN BBQ MEATS!!!
These photos really don't do it justice, but the meats are all soooo juicy and flavoursome. The chorizo is fatty, the chicken is succulent, and the steak is tender... Honestly, for local 'express food', this really set the bar high!
The bright orange sauce is definitely their highlight. It's a combo that resembles Chipotle bbq and mayo, but dressed up with aromatic herbs that brings out the beautiful charred flavours of the meats.
A real local gem! Highly recommended!!
Marcelo Henrique
The best place to find Brazilian food in Sydney. The butcher is just as good and if you have any question the Staff is more than happy to help, I highly recommend the Picanha PF with Feijoada and Mayo salada 😘.
Aussie Import
The best Brazilian meat in Sydney with fair price and quantity, great catering for function and occasions.
George
Brian L
When quantity is combined with quality, you have a winner!! I came here one time and was genuinely amazed by the mountain of mostly juicy meat given to me, the flavours were awesome and that smokey sauce was the icing on the cake!
Paul Kristoff
Tasty Brazilian BBQ and sides with a real locals vibe. Definitely try the BBQ meat over their famed seasoned fries.
Patrick J Lee
Have ordered food here multiple times and have never had an issue. Today I received my chips in a sealed container (with the lid melted) and all the chips quickly became soggy and by the time it was delivered, it wasn't hot anymore either.
Please use appropriate packaging to keep chips hot and crunchy. I'll happily pay more for better packaged chips.
Mr Shawn & Miss Chicken
We stumbled upon Brazilian Flame Meats and Barbeque after one our many visits to the fantastical Slurp Slurp around the corner. Half the shop is a butcher and the other half sells BBQ. We noticed the roasted meats are only forty bucks a kilo, which insanely good. By comparison the long gone American BBQ joint in our neighbourhood charged over a hundred dollars a kilo, for lesser cuts of meat too.
Karaisabellai
WOAH! This place is incredible! Not only is the service of high standard with super friendly staff, but the food is AMAZING! They have a range of different combos you can choose from and these include your choice of meat, salad, chips and Feijoda! Our favourites were the chicken and lamb!! These were cooked to perfection and soo flavourful and tender! The marinade of these meats were the BEST I have ever tasted and loved every bite of it! The lamb was super tender and cut through like butter!! It was served on a bed of their amazing cripsy seasoned chips which was the perfect accompaniment to this heart meal! The pork was also super delicious! Perfectly crispy skin and melt in your mouth tender!! Now.. their secret sauce is INSANEE! Its slightly spicy, creamy and flavourful! The flavour of the sauce is soo good I can’t even explain it!! The Feijoda is also a traditional Brazilian meal which is a black bean stew filled with chorizo, spek, smoked ribs, aged beef and rice/cassava flour! This was actually AMAZING!! The flavour was really good and perfectly salty! Combined with the rice and the meats, its to die for!! Something simple like that tasted unbelievably good! (highly recommend) Lastly, we tried out their coxinha which was perfectly crumbed and fried! This was filled with chicken and potato and was a highlight of the meal as well!! It had soo much flavour and the creamy mashed potato on the inside was DELICIOUS!! We highly recommend you guys check this place out! The meats are soo good and flavourful and we couldn’t get enough of it!! Thank you to the brazilian flame team for their hospitality and generosity! We loved every but of the experience! <br/>
Big Sammy
Really nice guys behind the counter. The BBQ meat was fantastic as was the signature sauce. The chips were a bit cool and dry. Very noisy eating dinner at a busy intersection, but some may find it adds to the street food vibe.
Does My Bomb Look Big In This
My final shout-out from my Aussie Night Markets adventures in Mona Vale goes to Brazilian Flame BBQ. While I’d actually already discovered their bricks and mortar store in Zetland, that didn’t stop me from craving their crazy-good Picanha Roll ($16). While it’s one of the pricier market eats, rest assured you’ll be getting a solid smoky, beef hit for your spend. Cooked on a rotisserie, the beef rump cap is moist and tender, and super-tasty from having been basted in its own fat. It’s smothered with the same epically good, house-smoked mayonnaise that keeps me returning to their Zetland store to buy more. It’s the kind of eat that...
ChangEatsCheap
What a surprise this place was! Whenever I drove by this place, it always seemed like there were people eating here. So I decided to give it a crack. I sure am glad that I did. I got the 'Flame BBQ loaded fries' which is 150g of your choice of BBQ meats (I got chicken and beef) plus chips, with flamed smoked mayo on top - all for $12. Got a can of coke which was $2.50. I was so hungry before the meal and wasn't sure if it would fill me up. After I finished the meal I was stuffed! The quality of the meat was amazing. Juicy tender chicken and the beef tasted great with that little bit of fat on it. Great service. Will definitely be back again and again! Highly recommended.
Dominic Svensson
Brazilian Flame does food trucks and catering but has now opened a store opposite the Rosebery Hotel. It’s mostly meant for takeaway but has some outside tables and now opens to 10pm so is better for dinner than when it first opened. The food might be a bit expensive - $15 for rolls and $18-$20 for full meals - but the meat is great - much more tender beef than I’ve typically found in Brazilian places along with good beans, rice and salad. The feijoada (now only sold on weekends) was a relative disappointment - good chunks of various meat but a distinct lack of flavour compared to other feijoada I’ve had in Sydney.
An error has occurred! Please try again in a few minutes