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Sluurpy > Restaurants in Sydney > 0.6

0.6 - Sydney - Photo album

Love the idea of an ice matcha latte with a shot of coffee as seen in picture. Lovely cooked chicken wings with yummy sticky sauce and we love the mushroom soup (soup of the day). The poke bowl was a little tasteless but is super clean and healthy. Service is excellent and owner is super hands on an
Such a lovely and cosy cafe. I’ve been here many times in the past few years and every dining experience was enjoyable. Food is delicious and coffee is nice. Staffs are always super friendly and offer great service. Dishes are creative and nicely presented. There’re also many creative gifts that you
It’s a laid-back Sunday and their croissant portion is massive :-) Coffee is nice but bean has the light inherent flavour. Overall I’m happy to take this place as my safe option for brunch.
Such a beautiful cafe in Alexandria with amazing food and an interesting menu. I ordered the "give me wings" which are fried chicken wings with yuzu mayonnaise. The chicken was perfectly cooked inside and the skin was super crispy. Highly recommend. Would love to go back to try out more of their i
It's been 2 years since I was last here (out of town), and I must say everything is as fastasmical as I remembered. The chicken wings and the sweet potato crisps are memories of delicious essential worth revisiting over and over again, while the description of thr mushroom burger actually made me wa
Food was good! All the Croissant dishes were their specialty. Tried the one with the pecking duck filling which was really nice. Big servings of coffee and staff were really nice and our little furry friend enjoy the Puppuccino here.
Food is tasty. We waited at the door to be seated as per instructions, but staff just looked at us and moved on. Eventually walked in and was seated. Online menu and ordering was broken though.
Dined in for brunch with friends. I ordered the 0.6 poke with beef. The food is presented well, the taste is okay, and they offer large portion. Drop one star for the service - short of cooks and lack of staffs to serve the table. We understood it was busy time and the food would be served slow. But
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