This takeaway food outlet is a mainstay of the Birkenhead Point ground floor food court, and offers a wide choice of gozleme, prepared freshly made to order. The minced beef, spinach and cheese gozleme is $12 and flaky pastry encases the generous piping hot filling.
I ordered two gozleme today when shopping at Birkenhead Point Outlet. The food was prepared very efficiently, which I appreciated. It's always important that fast food is served fast. I preferred the margarita one over the sausage because some of the sausage pieces were a little too big for my liking.
Best gozleme in Sydney! Fresh, fast, tasty and service with a smile. Shame there’s no home delivery available And they close quite early - around 5pm from memory...
Well known and long standing within the Birkenhead Shopping Centre.
Always a go to as the gozleme is consistent. Freshly made with a choice of fillings, the taste is there.
I tend to be surprised that the order is not as quick as I would expect.
The ladies working are nice but just there to get the job done.
I love this gozleme place and this is evident by the long lines everytime we come here. I think I had my first gozleme at this place years ago.
This time I had a ground beef gozleme. The pastry was nice and crispy, the filings are well seasoned and the lemon adds a freshness to the gozleme.
Gozleme Turkish house is one of my favorite gozleme place. I ordered a beef gozleme. It is crispy outside and tasty inside with full of beef and cheese. It always make me go back for more.
Best gozlemes ever! Will not dissapoint😊Had these freshly traditionally made gozlemes 3 o 4 times now...i go to Birk first the gozlemes and do somr shopping if I have time!@
Inside Birken Head Point's small food court, Gozleme Turkish house, just like its name, serves traditional Turkish flatbread. Surrounded by interior decorations of Turkey, you can witness the entire cooking process. The fresh dough was hand-rolled into flat pastry, before getting brushed with butter and egg. Then fillings were added, from sweet to savoury, Nutella, chicken, beef, or cheese, The ladies who were there resembles our mothers and grandmothers, who would spoil us with a delicious treat in the kitchen. The gozleme obviously was yummy and comforting.
The best gozleme in Sydney! Not just because I think so, but it's known.
Sometimes there is a line, specially on Saturday for lunch, and this is a bit annoying, but it's normal considering the delicious food.
They have more choices of gozleme comparing to the other places, like "margherita" with cheese and tomatoes sauce. I believe it doesn't follow the Turkish tradition, but it's very yummy!
In other places gozleme are also too much oily, here are just right.
The cashier is always smiling and kind.
Gozleme Turkish house feels like it's been there a while
When you go you can see why
Everything is made in front of you
There is always a wait and also a wait afterwards because it's freshly made it's still piping hot when you get it
Today was just a vegetarian gozleme and I liked it! The outside is soft and the inside had just the right amount of Ingredients
After you come you can see why it's popular
Definitely one of the best gozleme in Sydney
Dough is well cooked & crunchy. Chicken & mushroom is delicious. Lady doing orders, money & cutting works hard. Only negative - no eftpos, cash only.
![Zomato]( "Recensione")
A 'Gozleme' is a traditional Turkish flat bread and can be somewhat equated to the Indian version of 'Chapathi' as it looks and is also made up in a similar fashion. This turkish bread is stuffed with ingredients in the center to meat it up and this fluffy bread ends up being pretty tasty holding the fillings inside.
Gozleme Turkish house is a part of the La Petite food court in the Birkenhead shopping center at Drummoyne, Sydney. It's quite a sight witnessing the making of the Gozleme live from the inception of squeezing the flour, dashing it in the pan, ornating the bread with veggies and cutting it across piece by piece and serving on the plates.
We were pretty hungry and when we barged in for a late lunch, we ordered all there was for vegetarian in the savoury section by saying one each of the cheese&tomato, veggie and potato gozleme. The combination of cheese and tomato was nailed perfectly and it was a delight crunching this one with the cheese oozing over. The latter two were pretty similar but for the strong essence of potato in the third one. Both had a doze of spinach and cheese and we relished eating them.
Each of the Gozleme's cost us 8$ and I would say it was worth it as the size was magnanimous and taste scrumptious. We also told for each of the sweets - baklava, semolina cake and the turkish delight and all of them were nice too giving a sweet touch to complement the savoury side of things. The sweets costed 2$ each but we got a deal of 5$ for the 3 of em.
Overall, a very pleasing meal. It was lovely having Turkish cuisine in the heart of Sydney. Personally, it was nice experiencing something new such as Gozleme and more so enjoying the same. Do give this place a shot when you get the chance.
After a leisurely shop around Birkenhead Point, many people work up an appetite and go hunting for food. One of my foodie friends had raved about the gozleme in Birkenhead point so I decide to check it out. It's got a high rating of 3.8/5 on Zomato. When I arrive, there's a queue of about 10 people which I think is promising. I decide to order the beef gozleme ($10, below) and the chicken mince gozleme ($10, top photo) along with some fancy bundaberg drinks.
One of the better Gozleme outlets in Sydney. There's nothing really innovative or unique going on here, but I've been visiting for years now and they are always very consistent. It can get a little busy around lunch time as you'd imagine, so be prepared to wait. Service is always friendly enough and they're willing to do custom orders also. I like the beef Gozleme which has just enough spice to not be bland but also not too hot. If you feel like something sweet you way many to consider the Nutella Gozleme. They were very generous with the Nutella!
Went to Birkenhead Point yesterday to try the potato and spinach gozleme and it was so filling but amazing. Wait is approximately 10 minutes but worth it for good quality fresh food! Definitely a must for those who are contemplating going here, it's so good, I promise! Also, prices are decent for the amount you get. You'd be full before finishing half of me, well for me atleast aha. Overall a great experience and would return!
Amazing. Service - amazing, food - amazing. Speed- amazing. True Turkish gozleme, not too oily and not at all dry! Can't go to Birko without it. Fav.
the ladies inside preparing everything per order, they work hard on the dough followed by putting fresh ingredients in it. My favourite is their spinach and cheese, their sucuk (turkish sausage) gozleme is quite good as well, I like the spiciness of the sausage
Yummy, I can't go to Birkenhead and not have it!
Delicious Gozleme. This place at Birkenhead point shopping centre offers great Turkish food, especially gozleme's. Prices are decent and the serving sizes are good too. Great for grabbing a quick bite.
First time having gozleme and it did not disappoint :) lovely friendly people too.
The best Turkish gozleme in Sydney. Why? The pastry is incredibly crispy and is not soaked in oil nor dry like many other gozleme I have had at market stalls. So much flavour, I always order The chicken mushroom but they also have other savory flavours as well as sweet. From what I remember they also have baklava. All made fresh and they even provide you extra lemon or chilli upon request of course, just the way we like it. There are 2 different women that take your order and they have always been friendly, especially the older one, you never leave without a smile.
I recommend this place. As soon as I crave gozleme I know where to go!
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