Sluurpy > Restaurants in Sydney > Skyfeast At Sydney Tower
Skyfeast At Sydney Tower - Sydney - Photo album
My partner surprised me for our anniversary by taking me here for the platinum experience. Definitely the best dining experience I’ve had in my life. Our waiter Martin had great service and knowledge of the wine list. The restaurant manager Hamish was engaging and very hospitable. You can tell he is
Been here a few times but recently went for Valentine's day dinner. Had a 3 course set menu with sparkling rose. Food was good overall, bit small in portions, excellent presentation, nice flavours. Service was great, they were attentive however some of our drinks and food were taken off the table ev
Beautiful scenery, amazing customer service. Food cooked to perfection. Should mention portion sizes on menu. Ordered the scallop for Entree, and only got 3 pieces. If I knew that, I probably would have got something else, considering I'm paying $110 for a 2 course meal 😅
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Great restaurant!! Giving it a 4.9 out of 5, just because of the portion size were a bit small but the food tasted divine! We had the platinum menu and it was great, the maroon and the beef were my favorites, the view during the day is off course beautiful on a sunny
Infinity was a great experience all round, the room and setting is beautiful, an amazing view, a good atmosphere with a touch of glamour. The menu choice and food was excellent, we couldn’t call out our favourite dishes because every dish from start to finish was standout. The service was excellent
One of the best restaurants I’ve been. Total a different experience very luxurious! Food was heavenly, beautifully cooked steak, great view and great service. The ambience and lighting was so good, waiters were super attentive. I loved the idea of a rotating restaurant, we went during Vivid Sydney a
I have been with my friends. Everything was normal with nothing special, including food, service and drink. Average per person is 200$ for 3 course but for my opinion I will never come back again.
Food was just a little but we need to wait a bit long to have main and dessert. My steak was overcooke
Ordered the platinum degustation menu and was left satiated but underwhelmed.
Long story short, great views,great staff, but extremely underwhelming food. Too expensive for what the kitchen is putting out.
Before getting to the food, let's acknowledge the highlight of this place is its breathtakin
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