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Sluurpy > Restaurants in Sydney > Vietnamese Rolls

Vietnamese Rolls - Sydney - Photo album

Lacked flavour, room for improvement. Two of us tried a chicken roll each. Both with pate and chilli. The roll lacked flavour and the pate was either lacking in flavour or there was not quite enough of it. I thought it was an average tasting roll when compared with others I've tried. Maybe next ti
Pho, summer roll and juice were all tasty and great value. Lost one star for not having air conditioning.
Irvon and Jely are so lovely stuff and provide an excellente, super friendly customer service! When I need a quick and healthy lunch the vietnamese rolls are my favorite and the traditional Pho soup is highly recommended as well. All meals are absolutely fresh and you can taste they are prepared wit
The worst Vietnamese food I've ever had in my life. The banh mi is mostly all seasonless grated carrot, tomato and iceberg lettuce - not authentic at all and tasted disgusting. The rice bowls are all just rice topped with iceberg lettuce, carrot and cucumber with a tiny bit of meat. No herbs, spices
The pork and chicken rolls here are real delicious, with a generous serving of toppings within and plenty of flavour with each bite. There isn't that much seating around the area, but it probably gets a little busy given Sydney Uni is nearby.
Went there several times, always ordered the "delicious pho". πŸ‘πŸ‘πŸ‘and last time I also tried the grilled pork rice paper roll with the sauce. It's delicious πŸ˜‹. A must try!!
It was my fav place to have bahn mee n pho or 2 yrs.. aft the change of owner, it went downslope. Small portion, too salty, less vegies in pho. Diff sauce/ lack of sauce in roll. So so disappointed. I miss them.
My first time trying vietnamese roll, i have no clue what they were putting on the roll, but it was amazing, definitely coming back 😎😎😎
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