The best Grilled cheese in Sydney | Sluurpy updated in May

Porteno

85/100 (2903 ratings)

Restaurants

Argentinian

Gluten Free Options

Barbecue

Gluten Free Options

Dinner

Lunch

After-hours

Eggplant

Fish

Salad

Pork

Calamari

Vitello tonnato

Calamares

Tapas

Ribs

Polenta

Suckling Pig

Octopus

Sandwiches

Sirloin Steak

Grilled cheese

Blood Sausages

Beef

Lamb

Sit down

Argentinian

Reservations

Seating

Table Service

Serves Alcohol

Full Bar

Accepts Credit Cards

Private Dining

Dinner

After-hours

Mid-range

"2 years ago we travelled to Argentina and it has been a culinary highlight for us, in particular their amazing proteins and thus Asado became a..."

Thewhereto

"The service was fantastic the moment you enter they made you feel like you belonged. The Steaks and Lamb Cutlets were cooked and seasoned perfectly...."

Baz Juan Pablo Sanchez

"Restaurante fantástico para um jantar em grupo! Conceito de grelha Argentina e comida de partilha muito boa. Carne e acompanhamentos bons...."

Gastronomicamenteincorrecto

"Yes, the photos are not flattering; but seriously you’re not reading this because of the photos so bear with me. So another take away edition :)..."

Brunonono...

"I LOVED this restaurant! Tastiest bread I’ve ever had, fresh out of the oven, warmed with rosmary and salt. Such yummy clams and octopus and..."

Nicole Chretien

"Great place for an amazing feed. Dimmed lights with a continuous humming of conversation, you’ll definitely feel comfortable and relaxed! Earning 2..."

Hungry Vibes Only

"The other night it was a dinner by Porteño and New Zealand’s Depot Eatery. It was a wonderful collaboration with interesting dishes such as lamb..."

Marianna Tuccia

"Had a wonderful meal with a couple of friends here. Such a nice place to share dishes to try a bit of everything. Everything was so delicious but..."

EL

"Really great food, excellent service, but quite expensive. Good for a special occasion, the ambiance is very low lit and moody. Staff are very..."

Andrew C

"The staff at Porteño were very accommodating with our requests for a table over bar seating, as we were celebrating our anniversary. They were also..."

Mzlanah

"Now this place was the real deal!!Absolutely fantastic Argentinean cuisine.We had booked a table in advance and were received well and..."

Tushar Nagalia

"I nice Argentinian setting with huge lazy Susan's set up for sharing.The food was delicious. Definitely worth sharing with at least 4..."

MiffyEats

"Amazing food, friendly service, great ambience. Meat dishes are flavourful and tender, never greasy or over/under seasoned. ..."

Kookaburra

"One of the best places I've been to in Sydney. I came across Porteno at the Taste Sydney festival and was keen to try their restaurant. If you love..."

Chey_ct

"Definitely a 4 star experience!! Food and service all amazing. One star deducted as it is super noisy in the restaurant and by the end of the night I..."

Vivian Lam

"It was simply amazing. The sirloin and pork were by far the best meats I’ve ever eaten. This place is on a different level. Please I’m begging..."

James Christou

"Food is good, not great, but good. The cheese was borderline burnt and had a strange flavour. The bar seating ruined the experience though. Can’t..."

Lee

"I didn’t take any photos. But I remember all the food are simply good taste. Very well done. The restaurant atmosphere is also quite good, with all..."

Wennie Yan

"Everyone shouts here; they have to...I think it’s one of the unspoken house rules...0.5 point was deducted because of:i) the noise,..."

Vonanderemplaneten

"Atmosphere is not as good as Cleveland St, but other than that, only good things to say.Service is excellent, wait staff are friendly and..."

Brendan

"This place is divine and I was shocked at the score of received. We came here mid week and the place was buzzing. We were seated at the bar which I..."

Alicia M

"Vitello tonnato provides firm evidence of the menu's expansion to the Mediterranean. The thin slices of wagyu veal are incredibly tender, draped over..."

Helen | Grab Your Fork

"Amazing tapas style restaurant offering delicious and interesting food to its patrons. Love the grilled prawns and the quirky deserts on offer...."

Arijit Das

"Food: The wagyu is so good! But pork belly is just ok.Environment: needed to wait an hour for a table. Price: quite pricey. Staff:..."

Tina

"I used to hate brussel sprouts as a kid. My mum made me eat them. I've hated them my whole life until I came to Porteno. Words cannot describe the..."

FoodLuva

"Definitely not the spot for a quiet meal, this place serves amazing food in a happening environment!We dined here to celebrate a birthday &..."

TheFatCouple

"Tried out their new location on Holt St and food is as good as it was in their old location on Cleveland St, but it's missing the old vibe and..."

Drew Jaja

"I have to say we ordered the sirloin steak and the kind fish- it was delicious! The garlic potatoes were crispy and garlicy. The wine was also great...."

Facebook User

"Tried your chicken pie at Sydney Festival. Delicious, probably one of the best savoury pies I've had. Creamy chicken and I think leak filling with..."

Kevin Kwok

"Empanadas are a must. Check out the "animal of the day" - was pig when we ate there and it was stunning. New location (the old Movida..."

Alec

"The service is friendly, the ambience is stunning and the food inline with the standard set. Shared Starters:ZUCCHINI FLOWERS..."

The Next Rush

"Absolutely fantastic!!! Best meal we’ve had in a while… Expect to drop a few $’s… but the food is next level so you won’t be disappointed..."

Jean-Philippe S.Duc

"A wonderful experience from start to finish. As well as the food being amazing, the customer service was warm and friendly. Asking wait staff their..."

Toni Jordan Feros

"Awesome place for a steak. I would not call it your traditional steak house, more like a fun modern Argentinian steakhouse. I would recommend sitting..."

Alla Polyanskaya

"Amazing food and atmosphere. The set menu was fantastic with a good variety of delicious dishes and very generous portions. First time trying..."

Arthur Fabik

"Came here for a birthday celebration dinner, and the food was divine! Shared many entrees - the ceviche, chorizo and bone marrow dishes are a must..."

Jacqueline S

"Wonderful as always. Bone marrow and tongue were terrific! Chimichurri on the steak was dry herbs rather than with oil which was interesting, but I..."

Matthew Charles

"Dinner with friends at @portenosydney: omg I love this place so much! The food is absolutely fantastic 😍😍😍. The service was warm and..."

Hanmo Li

"Always a pleasant experience dining here. Staff are attentive and friendly. It does get a bit busy and depending on the meat dish you ordered, there..."