I think people are too held on their past and how good this place was when it first came to town and how hard it was to find good European desserts. However, this day in age there is a lot of availability of all types of foods. The desserts are somewhat tasty, but no depth of flavour. It's that give
It's been too long between visits. Today we had coffee with a perfect Beesting slice, crispy almond topping, delicious custard filling on a handmade crust and one of the best chocolate eclairs my husband has ever had. A must visit if you are in the area.
The coffee was super tasty, the owner roasts the beans himself. We had the vegetarian pie, the spinach and cheese pockets and some cakes - they were all very tasty. The Italian canelloni pastry was the best. The couple owning the place is very friendly, thanks for everything.
What an amazing Beesting and Cherry Crumble. Sends me right back to Germany. Thanks Ron. Customers should line up for all your Patisseries. All the best!
Pies and pastries here were absolutely delicious. Beesting slice was soooo good! Baked fresh by the owner who was really lovely, great customer service.
I will go out of my way to go back for sure!
Wanted to try this out for myself, and honestly it was a bit disappointing.
I had a "Blueberry Pie" - pastry was boring and it needs some cream or ice cream on the side. My friend had the "Mille-Feuille -French Vanilla Slice" and thought it was a bit heavy on the cream and the pastry wasn't light an
Great service with excellent pies and sausage rolls! Lots of sweet options available also and for the adventurous there is the world's spiciest pie and junior version available to try. A must try for those who loves their savoury pastry 8).
Fabulous lunch stop
We really loved the pies - they had a home-made feel about them with delicious fillings and just the right amount of pastry. We tried the black forest cake slice and cherry strudel for dessert - the sour cherries were perfect. Ron and Helga roast the coffee themselves and it wa
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