Sluurpy > Restaurants in Wagga Wagga > Saigon Restaurant

Saigon Restaurant - Wagga Wagga - Photo album

I've been enjoying this food for over 20 years. I absolutely love it. And even though we no longer live in Wagga it is always the first nights dinner when we visit. There is nothing even close on the Central Coast where we now live so it is something we look forward to when we return to Wagga. That

We ordered beef pho and mixed combination rice vermicelli. Waitress did not know what was in the dish when questioned, she also did not offer to ask other staff but just said she wasn’t sure. When asking if there are nuts, she was clueless as well. This was disappointing. Food was alright, a bit pri

The taste was like the northern areas of VN, doesnt match the name of the restaurant. A bit pricy. However, food was good!

A gem in the rough. We enjoyed our dinner a lot. Huge menu available and skilled chefs. We loved the salt and pepper king prawns, exceeded our expectations. Pho soup was great and the spring rolls. Recommended if you enjoy Vietnamese food in the Australian Outback! :-)

From the other reviews, it really seems like a 50-50 on food quality depending on what day you go there. I’ll start by saying that the staff was friendly. The food however was pretty bland and that’s saying something coming from me. The noodles tasted like plain spaghetti straight out of unsalted

Authentic flavours, good portion sizes, friendly, efficient service - will definitely eat here again

Yea delicious, not super authentic and a bit pricey but decent overall.

Worst Chinese food I've ever had, combination chow mein, meat/chicken so tough I couldn't eat it, sauce tasted like it came straight from a bottle, was disgusting. Fried rice very gluggy & only few peas in it, no flavour. Very expensive too. Would not go back.