Cafe De Alley - Wahroonga - Photo album

The Laneway Espresso is a very nice looking cafe without going inside. However, when entering the store I find that it is noisy and crowded. This atmosphere is not well suited to it's surroundings, it would be better for this cafe to be in the middle of the city for example. Also, the food can take

I've stopped in at Laneway a handful of times now, and the Grilled Chicken Salad is always outstanding! Pretty good size for the money, and absolutely delicious. Staff are friendly and responsive, and it's a nice quiet place to escape on a lunch break.

I'm a big fan of Evolve (name changed from The Laneway Espresso, about 5 months ago with new owners). Staff are friendly and helpful. They offer a great tasting / non long-life tasting almond milk to add to their beautiful espresso coffee... unlike most other cafes. The all day breakfast menu is d

Given there are so many coffee places around here, you would hope that they would all be great quality. Alas, no. My usual start when I try a new coffee place is to have a mocha. It is fairly hard to screw it up, but even if you do, at least one of the coffee or chocolate will be ok. Not here thoug

Coffee: Tulip Shi Single Origin Passion: 8/10 Crema: 7/10 I had heard that there was a cafe in Wahroonga using single origin coffee but could never find it. It was easy enough to find Danes, Morgan's, AllPress and even Campos, but this single origin one had eluded me...until today. With just a bit

Ordered a ham and cheese croissant, came out really quickly although it did not tasted like a croissant at all. It was really white bread shaped as a croissant, with one slice of ham !! Other places around really do serve real croissants!

Very average espresso coffees - milk badly burnt and service was far from friendly. My bro wanted to go to maccas cafe but I convinced him we'd find a better coffee in wahroongah. I was wrong.

The service was not overly enthusiastic. Had a long black which wasn't too bad, was a little on the weak side. Biggest problem I found was the repeated use of milk that had already been heated. Disappointing.