Absolutely amazing food and service!
We had the Athens style souvlaki and the open souvlaki. The meat was phenomenal. Bread fluffy, super salad super fresh and light on the palette and the lemon potato’s were truly hearty and to die for!!
Quick service. Enjoyed the loukaniko and overall the open plates where nice and filling. The lamb gyro was a bit too salty for our palate and the kafta slightly dry. Still decent though.
Great open lamb gyros. Delicious and more than enough to share. 👍👍
Had lunch with my daughter and sister , I originally wanted to order a lamb gyro souvlaki not open souvlaki but had to have an open souvlakia because there wasn’t available gluten free pita bread. I was very disappointed, so the open souvlakia was really just a salad. I have eaten at other Greek restaurants before that offer gluten free pita. I would recommend that this restaurant provide gluten free pita bread as there are so many people now that have this dirty requirement.
Apart from that I found the service to be quick and staff friendly, what I ate was delicious. I probably wouldn’t eat there again until they extend their gluten free options mainly the pita bread as a souvlaki isn’t one without it. I recommend this restaurant otherwise.
Ordered the lunch for two and was seriously not disappointed. The fried haloumi was the standout dish. Each variety of meat was juicy. I found that the lemon potatoes had too much citrus.
Got a platter for two and wow was it big well worth the price, was so full by the end. The falafels and the meatball things (forgot the actual name) were the best, definitely will be back for this again!!
We came to miss pickle the other night and it was so lively . We opted for the platter for two and it was huge! The entrees started off with haloumi fries and saganaki- both were outstanding ! Then came the platter which consisted of meat off the spit , Kostas, skewers, sausages , dips and chips and a lot more - we loved every bit of it and even took some home as the platter was so large . To end the meal the deal also included dessert , we got the Greek baked custard and although we were so full we managed to finish it all!
Thank you so much for having us
Love the open chicken plate. Would recommend. I go at least once a week and will keep going back as it is delicious. Service is good. The other food is also great.
We ordered the platter for 2 for dinner and due to the positive reviews was expecting generous serves, tender meat and authentic Greek food. For $58 we were pretty disappointed, the 2 dips received were Tiny and not nearly enough. We didn’t bother asking for more as we’d probably get charged extra $5 a dip! We received chickem, lamb and beef kofta like patties. Not overly flavourful and very dry and fatty meat! Falafel was OK, picked veg average and Greek salad was nothing to write home about. Chips were nice. This was a mediocre meal and have had nicer at Greek food trucks at markets. Might go back for their $15 lunch souvlaki specials only. Otherwise not worth the money.
Edit: tried the $15 lunch special - really happy with it!!! Much prefer this for great value and taste compare to the meat platter. Love the Cyprus mixed souvlaki, great crunchy chips and a can of drink. Hubby also loved his Athens mixed souvlaki. A great option for lunch takeaway!
Cool Greek restaurant in the Knox-o-zone area. I made a booking in advance as I went on the weekend with a few of my friends.
Beautiful bright colours and really funky layout inside, with Greek music playing in the background. Really set the mood!
I ordered the souvlaki bowl which was sensational - it had a Greek salad, with mixed gyros meat and Mediterranean rice (the rice had a beautiful spice blend which was heavenly). I loved it! My friends had the open souvlaki and the Halloumi snack pack (oh my that was amazing!).
The staff were excellent - really attentive and checked to see if we needed anything etc.
Recommend!!
Lamb gyros with Tel Aviv style souvlaki.
Taste 4.5/5! Lamb was great, but a bit too crisp. The turnip and pickled cabbage made the souv really well balanced though.
A+ for chips seasoning.
Value 4/5 - size of souvlaki is average, and chips serving is normal.
Vibe 4/5 - nice outside area; seats are pretty uncomfortable and low though
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This Mediterranean restaurant is situated inside the Knox Ozone food area. I'm not familiar with the place so it just amazed me to see so many quality food places in that area!
We went to Miss Pickle and can already tell it's one of the fan favourites! It was very busy, and have crowds waiting to get in on a weekday night!
We were unsure what to order and Steve was very knowledgeable and explained the menu to us. He helped us select some items for us and it was great to be able to experience some authentic greek food!
The Haloumi fries were a must-try! It is deep fried haloumi cheese sticks and they were so crunchy and stringy inside.
The falafel balls were really crunchy and nice. I really love the tzatziki with the warm pita bread. One of the best tzatziki dips around!
The skewers, and bifteki (Greek beef rissoles) were really flavourful and was a bit salty for me - so it was good that they have the salad/lettuce to balance the flavours out.
My partner loved the sausages - it was definitely quality meat there! It was so crunchy and crispy on the outside and tender and juicy inside.
As a bonus, all their meat was smoking hot for a longgggg while whilst we ate. You can actually see the smoke coming out of the meat. This is great for a slow eater (or a full one struggling to finish the huge portions of food!).
They had a simple yet super delicious dessert - orange with honey, cinnamon and pistachio sprinkled on top. It's not on the menu yet but they definitely should look into putting it on! It was a very nice sweet dish to finish off the savoury meal.
Thank you Miss Pickles for making our night!
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4.5/5
My partner and I had dinner here and this restaurant is new outdoor Greek restaurant section at the shopping centre.
They serve some great craft beer, Thunder Road so we tried a bitter beer and a pale ale. The bitter was awesome, malty and a good amount of hops. The pale ale was light and more easy drinking.
Foodwise we tried three dips, being the chilli hommus, tzatziki and babaganush. The crowd favourite was the chilli hommus but the tzatziki was some of the best we’ve tried and the babaganush was full of flavour.
We shared a lamb gyros and a chicken gyros and I liked the fact that you could pick your own fillings. The chicken gyros was filled with a Melbourne style filling of chips, grilled haloumi, pickled cucumber and chip dip. This was bursting with flavours, and the chips were full of haloumi. Yummo
The lamb gyros had the Beirut style vegetarian filling consisting of lettuce, tomato, pickled onions, pickled turnips, picked chilli’s, parsley, mint and garlic. Phew what a mouthful lol
The lamb was soft, the pickled flavours worked well and they balanced the gyros by adding another element to the dish. Perfect!
To finish off we tried a delicious Greek dessert which was full of honey, pastry and cinnamon! OMGosh this was soo good hahaha
This restaurant serves great traditional Greek food, and great drinks and I just want to thank the owners for the opportunity to visit their amazing restaurant.
Until today, I never knew Westfield Knox had such a nice dining area (O-Zone) and I definitely didn't know it was home to some of Melbourne's best falafel. Miss Pickle slings some incredible vegetarian-friendly bites inspired by the flavours of Greece, Lebanon and Israel. Most items are made in-house including the incredibly fluffy pita, all the delectable spreads and of course the pickles. Every bite I tried was great, but some real standouts included the haloumi fries (because anything with haloumi has my heart), the babaghanoush and the falafels (especially when dipped in a bit of tatziki). The Greek salad and lentil, chickpea and quinoa salad are also great, lighter options. Staff couldn't have been more friendly or accommodating and are obviously passionate about the great food they're serving up.
Amazing ambiance, music and staff. Staff are attentive and welcoming. Amazing Greek food, cooked to perfection.
Drinks: aperol spritz- strong orange flavour which is bitter yet sweet.
We were given a variety of choices from the menu to try.
Halloumi fries- soft inside with a crusty, crispy batter.
Grilled haloumi cheese- just amazing.
Falafel- extremely aromatic, crispy and full of flavour. The chickpeas and herbs are infused well.
Pita is soft and dips: baba ganoush, nicely smoked taste, hummus creamy and great texture.
Pickled veggies are stong and good for a palate reset.
Meats were all juicy, succulent and well herbed.
Chips are well seasoned, crispy and drizzled with garlic oil.
Souvlaki bowl- The rice is oily with cinnamon flavour and matches well with the garden salad and meats.
Overall, an amazing experience!
***i was invited to try this place but opinion based on own thoughts(**
'Miss Pickle 1971' Who would have thought that this little place in Knox Ozone would be so damn good. At first the location is bright and beautiful. Welcomed by lovely staff who are super attentive especially Steve! A great menu with all the greek favourites. All the dishes were so well prepared and presented. The meats was perfectly cooked and tender. Flavours and spices were well balanced on the pallet. The whole experience a 5 out of 5 from the cocktails all the way through to dessert.
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Breaking down borders, Miss Pickle offers dishes from around the Meditteranean with authentic home recipes from each region.
If you're in the mood for a souv, you won't be disappointed.
*Halloumi Chips - I'm not sure how cheese can be fluffy, crispy and stringy at the same time! These were so good, with a lot of textures going on.
*Fallafel - Freshly fried, moist and crumbly on the inside.
*Pita Bread - handmade, you get the charred flavour of the oven.
*Grilled Saganaki - oh I love the flavour of grilled cheese. Toasty, crisp on the outside and slightly salty flavour.
*Mixed Pickles - great for freshing your palette in between. It's a little on the salty side for me, but I believe that's how pickles are done compared to Asian pickles which are more sour and vinegary.
*Open Souvlaki - If you're a fan of chunky shaved lamb, you're in luck. The lamb is well marinated, juicy and with some pieces having those crispy bits. Love having fresh bites of sweaet red onion in between. The chips are also worth writing about because they're crispy and fluffy on the inside.
*Tel Aviv Style - the souv had a creamy smear of tahini and hummus, which was delicious and nutty. The pickled cabbage and turnip also gave it a crunchy texture.
I really love Meditteranean style dining - delicious dips, soft and fresh breads, grilled meat, cheese, pickles - it's a very balanced meal!
Admitedly, I haven't been to Knox Ozone for years but the dining precint has lifted its game once again.
There is comfortable terrace-style outdoor seating, with beautiful lights, plants and herbs scattered all around.
You could sit there all afternoon grazing, drinking and people watching.
Speaking of drinks, the Sparkling Gin Gin is a cracker of a drink!
Thanks to Steve and the team for the invitation!
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Went to Miss Pickle last night for dinner. I was amazingly impressed and inspired by their very authentic Greek cuisine. Located in the hustle and bustle of Knox City Ozone. Soon as I walked in, I wowed by the lovely, lively interior's. I was also greeted by lovely staff and we found Steve very informative and quite helpful. First we started with some pickles, breads and dips, with halloumi and fallafels. I was very intrigued all the floods are made in-house so nothing is frozen, you could tell as the flavours for everything was definitely there. Omg the halloumi chips are my favourite I had the halloumi snack pack with fries and shreded meat it was out of this world all the flavours of the dressing and everything else came together quite well. Hats off to the chef because they nailed that dish. Also tried some lamb kebab with rice which was a nice dish. I was really full at that stage. So impressed with everything here. I'd definitely be back in a heartbeat and telling my friends of my wonderful experience. Thank you for inviting me in.
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We were invited to Miss Pickle tonight which impressed right off the bat by its pleasant interior. This is a seriously funky little spot for a suburban shopping restaurant strip. I began the evening with a sparkling gin cocktail which was so damn delicious I managed to obtain the recipe so I can make it at home.
Food wise we ordered the platter for two but were able to sample some other menu items too including the saganaki which my husband was raving about and we also tried some haloumi chips and a super succulent and deliciously seasoned lamb skewer. Some babaganoush on super soft house made pita rounded out the tasty starters.
The main event was a seriously generous serving and we literally couldn’t finish it. We had two dips, Greek salad, more of that fabulous pita, some sensationally seasoned chips and of course some vibrant colourful namesake pickles.
There was also falafel which we saw being hand scooped to order and had plenty of flavour, beef kafta as well as chicken and lamb. The meat was so juicy and tender and just perfectly seasoned. We really enjoyed both our meal and the ambiance tonight
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We were kindly invited to dine at Miss Pickle 1971. We attended on Labour Day at night. The restaurant was about half full and had great atmosphere.
We were greeted by the boss, Steve, who quickly showed us to our table and brought us the menus. Everything looked good so we told Steve we would leave it up to him to decide what to bring us. Steve was super friendly. He was juggling cooking, washing and serving at the same time. We could tell he was passionate about his food by the way he talked about it. I saw the gyros roasting on a spit over charcoal smelling so good!
He quickly brought us out our drinks and then a mixed starter platter with saganaki, fried haloumi, falafel, pickles, pita bread and babaganoush. He said that the babaganoush was his mum’s recipe and he was very proud of it. Well so he should be: it was creamy, smokey and delicious. We loved it. The pita bread is made in house daily and was so soft and pillowy. The best I’ve ever had. The saganaki was savoury and well-fried and the deep fried haloumi was genius - it was crispy on the outside and melted on the inside. Wayyy too addictive! I usually avoid falafel because it’s usually very dry but this one was not dry at all and was very tasty. They also make their own pickles which helped to cut through the richness of the cheese. A strong start.
Steve then brought us a bowl of fattoush salad, chips with tzatziki dip, pita bread with hommus and a platter of rice, pork kebab, lamb gyros and chicken gyros. The fattoush salad was fresh and flavourful and I loved the fried bread in it. The chips were crunchy and seasoned well with herbs. Steve said they make all their dips in house - the tzatziki and hommus were delicious. The pork kebab was nice and tender and went so well with the charred peppers and onions. The chicken was super moist and tasty but the standout for me was the lamb. It was fatty, tender and moist. Oh then Steve brought us out a bowl of Greek salad - it wasn’t your standard Greek salad because the feta cheese he used was soft and creamy and tasted way better than any Greek salad I’ve had. Even the rice was spiced and cooked well!
Just as we were going into food coma heaven, Steve brought us out a beef kebab, a lamb kafta and another bowl of pickles. The meats were so ridiculously tender and flavourful and seriously the best I’ve ever had.
At the end of the meal Steve sat with us and we talked about food and he was so hospitable he kept wanting to bring us out more food to ensure we were well fed. He was also greeting his regular customers and thanking every one of them as they were leaving.
Amazing food and excellent service - we couldn’t ask for a better night. This is our new favourite place for Greek food - please go and try it, you won’t be sorry!!! Thank you Miss Pickle 1971 for the feed!
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4.5
We popped into Miss Pickle 1971 over the holiday long weekend to try out their menu. A well presented restaurant greeted us with a great outside area. It really was a quality fit out and was a world away from the rest of Westfield Knox.
We started with a pacific ale beer on tap and a gin gin cocktail, (a combination of KD’s favourites, sparkling, mint, lemon and gin), she thought this drink was freaking delicious.
For food we started with the grilled Saganaki, this classic Greek style cheese arrived piping hot with a wedge of lemon, it had an a great salty flavour and had a delightful melty crust.
We also tried a mixed platter of Haloumi fries with an incredible chip dip, (you just can’t stop at one)! The Falafels which were incredibly moist and packed full of flavour and the smokiest house made babaganoush I have ever tasted. I loved spreading it on the soft daily house made pita and oh those spicy pickles, my taste buds are awake and wowed.
For mains we chose the open lamb souvlaki, accompanied by chips, Greek salad, tzatziki & pita bread. The absolute stand out of this dish for me was the insane level of creaminess from the tzatziki, it was not ruined by too much garlic which really let all the flavours on the plate stand out and shine.
I chose the chicken gyros with the Beirut style filing, wow picked chilies, this was like no souva I have ever had before. What a great punch of flavours, wow just wow. The chicken was juicy and tender, each mouthful was a burst of spicy flavour.
Thanks so much to Steve and the team for putting on a great Mediterranean feast for us.
We had the souvlaki bowl and the open souvlaki the meat was very juicy and flavorsome. I liked how there was a mix of meat with salad and rice. We were served by a gorgeous little Asian lady with an infectious smile and laugh that made me want to laugh along with her! Such a joy and personality. I think she really lifted the vibe of the restaurant! Hopefully we will be there when she’s working as she’s amazing. Well done Miss Pickle for hiring such an amazing person!
Would do business again
After a rocky start not being seated then waiting for table service when you pay at the counter (there you go now you all know) the food took a while but well worth the wait
I had the lamb souvlaki with tel Aviv style and it was fantastic
Great size and value for the lunch meal deal
Will come back and try the rest of the menu
We had an awesome meal here! We got the lamb Athens souvlaki and a lamb open platter. The serving side was quite generous and the food was delicious!
The staff were also super friendly! Will definitely return another time!
Amazing food.... service was A+
An authentic experience. Each and every bite was filled with so much flavour left your tastebuds wanting more.
Steve and the team do an excellent job
We attended this fine establishment last night, absolutely brilliant! The food, service and ambience was spot on. A wonderful owner, we had the privilege of meeting who was a fine gentlemen - extremely friendly who made sure our guests were all looked after. Will definitely be back, thank you so much for a fine evening of so many eclectic dishes of mouth watering flavours. The wines were perfect too!
Great food and service.
We had the dipping platter, lamb skewers and some of the house red.
The wine was better then your average house red which was pleasing.
The lamb skewers ($5.50) were amazing and quite good value considering the amount and quality of the meat.
The pita was warm and fresh and the dips were delicious. You can tell they are homemade. None of the food gave me an overly sick feeling after which is common for meat/grill venues.
This is place is a gem.
Food always tastes fresh and wholesome. $15 lunch deal running at the moment is incredible value for money considering what you get. I always get the Cyprus Style Souv because the Halloumi is to die for. Service is always pleasant and you can see the care that has gone into the food and decor.
Been here a few times and love love love it but went the other night and the menu changed slightly and meat wasn’t the same (prefer how the meat use to be on the skewers) but was still tasty and priced well and staff are really nice
Wow! That’s all I can say! I have visited this restaurant twice now and I cannot believe how long it took me to go back, what a sensational restaurant! The chef personally came out to check how the food was (which is awesome especially working in the food industry). The lady I presume to be the owner was awesome! But the food! large servings, and soooo fresh. My partner had the Athens style souvlaki & I stuck with dips but I wanted more! Will be returning without a doubt!
Absolutely outstanding!!! the food is great, the prices are reasonable and all of the staff go out of their way to ensure that the Miss Pickle experience is fantastic.
This place is a breath of fresh air to the Knox Ozone eateries
Outstanding value for money. Delicious food and comfortable decor. We shared 2 platters amongst 4 of us and couldn’t get anywhere near finishing everything. Food is fresh and tasty. Staff are friendly and approachable. Highly recommended!
Tried this place last night. The food was absolutely delicious! The chicken tasted like honey chicken. It was very tender and it also had a bit of a charcoal flavour to it. The lamb had a nice charcoal flavour, too. My boyfriend and I thoroughly enjoyed our meal. Staff were very friendly and attentive. Great value, too!
This is our favourite Souvlaki place in Melbourne, why? The food is always delicious, the fit-out is fresh and welcoming and the staff are always friendly. Located at Knox O-zone, this is definitely one to visit! Featured in our review is a number of different photos from our many visits to Miss Pickle :)
Had dinner here on Saturday night. Really enjoyed it. Shared a dip platter for entree-the pita is absolutely delicious! For main I had a chicken wrap with pickled turnips, salad and tahini. Also chips. I really enjoyed the food and would come back to try more menu items-the felafel looked great too. Minor service issues, but friendliness of the staff more than made up for it.
The food was really delicious, and the atmosphere was inviting. However we only ordered sides and it still took 20 minutes to come out. I don’t see how pita/dips and chips takes that long.
The souvlakis were delicious and packed with flavour. Service was great. However, the lamb was a tad too undercooked for my liking and the chips were over-fried.
Food was delicious and had very generous portion sizes. A good example of a relatively small menu done well. Would recommend to others. The meat is gluten free too.
I have been to Miss P couple of times now and happily rave about their food’s taste and quality. The consistency is amazing and the flavours are just right. The chips are to die for, definitely the best I have had recently. The price is fairly good for for the location and ambience. Staff is friendly and look after your needs well.
Highly recommended.
Juhi- Culture And Cuisine
+5
Miss Pickle 1971 is a great new addition to Knox! It’s a cute little stop for fusion lovers! I tried the falafel wrap- Melbourne style and quite liked it. It was really filling and was totally worth the money!
Also tried the Beirut style and Athens style and had no complains whatsoever.
We also ordered three dips to share amongst which, chilli hommus was my favourite! So authentic, so delicious! The pitas were really well cooked as well and were served nice and warm.
The owner was kind enough to slip some olives in too. I haven’t had such amazing olives in a while.
With drinks, I tried the Sparking Gin Gin. It was the perfect balance between sweet and strong. Extremely refreshing and simply great.
Lastly, I wanna take a moment to shout out to the owner, Steve. The love and dedication with which the runs the business is simply commendable. I am going to be a sure regular at MissPickle 1971!
I was lucky enough to be given a voucher for 2 for dinner here and loved every second of it! The food is amazing and comes out very quick, and you get a LOT for what you pay! My best friend and I could've easily shared the platter for two with a third person. The friend I went with was vegan and we both appreciated how flexible they were with accomodating to her and she said the falafel is the best she's had. Will definitely be back again, good job guys!
Cool little concept along the lines of a nandos and grill'd with its own unique touch. Decent food at good prices for a casual eat. Super friendly staff 👌👌
Food was brilliant and fresh..with friendly staff and great service the restaurant is great for lunch or dinner. The service was fast and the place was nice and clean. Will definitely go back..
Decided to try this new joint in the neighbourhood and was pleasantly surprised. Atmosphere was great and staff were accommodating. The food was top notch and it’s one of the best souvlaki I’ve had in Melbourne. The highlight was the freshly hand made dough wrap, so fresh and soft. Absolutely loved it and will come back again.
Amazing food the best falafel I have had in Melbourne, the meat platter was served with the meats cooked to perfection... excellent service :)) highly recommended
This place is the absolute best! The food is AMAZING the Melbourne style is my favourite and the falafels are so good!
The staff are just so nice and attentive! Highly recommend!
Went with 2 friends and we all ordered different souvlaki pita wraps. They were delicious and very filling. Staff were very friendly. Will definitely be back.
This is the best place for a night out locally. Amazing house make bread, the wrap we got had chicken and grilled halloumi in it. Absolutely delicious dips and their house wine was spot on. Not to mention good service!!!
Best falafel I've ever had.
Dips and bread are fantastic.
Saganaki was perfect and not too salty.
Gave us a sample of one of the tap beers and it was the perfect summer beer.
Definitely one of the best places in O-Zone to eat.
Prices are very reasonable and portion sizes are very generous
Thoroughly enjoyed my first time here.
Was very excited to try the pickles although they ended up being my least favourite part.
Shared the platter and there was heaps of food! Could definitely share the 2 person one between 3.
All good served was delicious and staff were nice
Great start to a girls night out! Had seen this new place had popped up recently and decided to go for a dinner with a few girlfriends before a movie. First impression this place is funky and brightly colored. We were greeted and seated quickly by very friendly and welcoming staff. The Mediterranean menu has something for everyone. I had the Lamb plate which came with Lamb skewers, Pita a choice of 1 dip your choice of 2 additional sides, I chose to go simple with Tatziki, Chips and Greek Salad. The platter that came out was huge and tasted delicious! My Lamb was tender and flavorful and I enjoyed the whole meal... well I shared some of the side as they were very generous with the portions :) Had a brief chat with the Chef and staff on the way out about the new signature cocktails they are planning and I'm looking forward to coming back and trying some out.
Food is so amazing! 10/10 satisfied! Service was also amazing, great atmosphere and staff were so accommodating to what we wanted. DELISH!!
The house made pita bread is the best I've ever had, loved having the dips platter. Lots of bread, lots of dip. Cannot recommend enough!
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Miss Pickle rocks! We were greeted by the friendly owner as we came in, who told us all about the food and how everything is prepared in house. The service was great the super friendly staff were very helpful. They recommended the platter for two which we ordered with falafel, chicken and lamb as well as some espresso martinis which were perfect. The highlight for me is the home made dips, which are all super tasty and there's so many different kinds to try. Not to mention the fresh pita as well, which is fluffy and addictive. Meats were cooked well and tasted like they were really good quality. And all with a generous portion of crunchy chips.
I've been to Israel, and haven't been able to find falafel that comes close anywhere in Melbourne, but Miss Pickle certainly changed that with their crunchy and tasty falafels!
Can't say enough good things about this place, and a big thank you to the owner Steve for being a great bloke and giving us a great experience. We will definitely be back on the regular!
Daughters birthday dinner here tonight. Old fashioned service with a smile hard to find these days and great food too.
I never reviewed anything in my life but my daughter reviewed and I had to as we are super impressed.
Just had my Birthday dinner at Miss Pickle..
Amazing food and super friendly staff.
The whole family loved it, we were so full but had to get more falafel as they were the best ever!!
Outstanding food and service! Would definitely recommend this to everyone, fresh food great atmosphere to be in! I had an espresso martini with my meal and it was the best one I've ever tasted!!! And fair price for being near melbourne. Perfect meal before going to the movies
Looking for something different for lunch four of us stepped in here and we were thoroughly impressed. The food was delicious, chips were golden and crunchy, fresh salads and tender meat.
It was served in a timely manner and all the staff were lovely. Would definitely recommend the 'pick a plate'
We love Miss Pickle. The meat is tender and the dips are great. Their bread is the best I have tasted EVER!!! Do yourself a favour, Go and visit Miss Pickle.
The food was wonderful and I absolutely loved the souvlaki. The meat was tender and it melts in your mouth. It was well worth the trip to Knox and I will defiantly be back!!! Best Mediterranean restaurant in the area!!
The service and food was amazing, from the second I walked in to paying the bill was an amazing experience! So nice to see a family owned business run by a great group of people! All the best and we will be back
Loved the exterior so I thought I'd check out the place! Ordered some dips and their deliciously fresh and hot bread alongside their Tel Aviv wrap and chips. The food took some time to arrive but it wasn't terribly long but their service was amazing. Their staff were friendly and asked if the we had enjoyed/ and were enjoying the meal. Will definitely go back!
Really cool place! Fiancee and I stumbled upon this place and it was worth the stop. We had the lamb souvlaki Melbourne style and it was really good! We highly recommend!
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