Pheast menù, Waverley
Pheast Waverley - Menu
Shared Plates
House Made Flat Bread
zaatar, extra virgin olive oil
8 $
Fried Spiced Zucchini Blossoms
onions, sheep's cheese, garlic sauce
18 $
Hiramasa Kingfish Crudo
avocado, ginger, orange, radish
18 $
Wedge Salad
radish, fennel, sprouted mung beans, buttermilk dressing
16 $
Heirloom Tomatoes
charred cucumber, Ortiz anchovy, whipped feta, pickled chilli
18 $
Burrata
golden beets, charred leeks, pistachios
22 $
Grilled Cuttlefish
red chilli, dill, arugula, lemon
26 $
Heirloom Carrots
quinoa, almonds, orange, shankalish
18 $
Butternut Squash
sweet onions, tahini, honey, cumin
16 $
Whole Yellow Belly Flounder
fried capers, garlic, chilli, marjoram
36 $
Spatchcock Red Grapes
barley, radicchio, spec
26 $
Lamb Cutlets
pickled onions, radish, green chilli relish, labneh
36 $
Sweet Treats
Chocolate Nemesis
espresso sauce, chocolate crumbs
16 $
Rose Scented Whipped Cheese "Cake"
peach, pistachio
12 $
Orange
almond cake, grapes, strawberries, yogurt sorbet
10 $
Beverage List
San Pellegrino Aqua Sparkling Mineral Water
8 $
Phoenix Organic
Tonic Water
with quinine from central Africa
5 $
Soda Water
from the springs of NZ
5 $
Dry Lemonade
made with Sicilian lemons
5 $
Ginger Ale
made with Fijian ginger roots
5 $
Pheast Non-Alcoholic Spritz & Iced Tea
Belvoir Raspberry & Rose Spritz
6 $
Belvoir Elderflower Spritz
6 $
Belvoir Lemon, Lime and Bitters
6 $
Pheast Ice Tea
5 $
Hot Beverages
Coffee
Botanica
100% organic fair-trade coffee
Water Process Decaf Coffee
Tea
Grey Rabbit
citrus, lively, graceful
Refresher Mint
calming, summery, cheerful
Green Power
vitalising, popcorn, enigmatic
White Delight
decadent, fanciful, dreamy
Chai
complex, comforting, charismatic