Sluurpy > Restaurants in Williamstown > Pickle Barrel

Review Pickle Barrel - Williamstown

Alica Badura
Not a bad place but nothing fantastic either. The bagels were a bit too dry and crunchy, coffee was okay. Prices for what you get are right on par.
Michael Papa
Average experience, wasn't that packed but took a long time to produce simple breakfast dishes. No Bonsoy, no wow factor and boring food. No water was brought to the table. On the plus, friendly staff, good location and a clean cozy atmosphere.
Vikki Trilsbach
My boyfriend, aunt and I came here for breakfast in 2011 and it was fabulous. My aunt had her favourite, the B.L.A.T., and I was instantly jealous. The flavours of this dish were amazing, mainly due to the garlic mayo, but we all really enjoyed our meals. When we make it back to Australia, we'll definitely go back
Ant Costin
Coffee tasted burnt and smelt terrible. I had the lasagna and it was cold in the middle and had a very sweet sauce, we also tried the spanakopita and it was okay but I don't class a spanakopita as some spinach and cheese wrapped in 1 bit of filo. We also had quite a bit of a wait for the food to appear even though it was quiet. Disappointing experience.
THE HUMUNGUS
Dude with dreads makes insane coffee and is an awesome bloke. There is a new young Islander Girl that is a similarly skilled Barista and an absolute sweetheart. Lovely place for coffee, my Wife loves the Bircher Muesli and everything we have tried there has been delicious. Thanks Guys and Girls.
Mark Stead
Best lasagne (both meat and vegetarian) in Melbourne. They also do a five star coffee.
Bree Comber
Food and service impeccable. Chai tea served in a ‘teapot’! Great location too. Will visit again!
Vickie Morris
Great decaf long black. Super quick service. Welcoming atmosphere. Music soothing. Food cabinets enticing. Wifi
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