Review Spanish Sakaba - Willoughby

Angel and the Crab Antipasto Arancini Assortment of Seafood Packs Baguette Baked Eggs Barramundi Batter Fish Battered Fish and Potato Scallops Battered Fish No Chips BBQ Platter Beef Beer Burger Cakes Calamares Calamari Calamari w Chips Chai Tea Chinese Broccoli Coffee and Tea Crab and Prawn Rolls Crispy Pork Belly Crumbed Fish Crunchy Salmon Skin Salmon Curry Dolce Duck Eggs Benedict with a Homemade Hashbrown Eggs Benedict with Ham Falafel Fish Fish Fish & Chips Flat White French Toast and Hashbrown Fried rice Gamberoni Diavoli Garlic bread Granola Great Coffee Grilled fish and chips Grilled Seafood Platter Halloumi Hot Cakes Lamb Shoulder Lasagne Massaman Beef Meatballs Mee Goreng Veg Mixed Grilled Seafood Mojito New Zealand Cod and Chips Noodle Pad See EW Chicken Pad Thai Pad Thai Paella Panang Curry with Beef Panang Curry With Chicken Panang Curry with Rice Papaya Salad Pasta Penne Pasta Pesto Pho Pizza Margherita Prawn Pizza Prawns Pulled Pork Risotto Royal Duck Curry Salad Satay chicken Sausage Pappardelle Schnitzel Seafood Basket Seafood Skewers Shrimp Parmigiana Slow Cooked Lamb Rump Spaghetti Arrabiata Spaghetti Porto Fino Spaghetti Vongole Spaghetti with Crab Meat spring rolls Steak Sandwich Sticky Rice Tacos Tapas Tempura The Incinerator Bacon & Egg Roll The Incinerator Eggs Benedict on Charcoal Bun Tiramisu Toasts Turkish Eggs Turkish Style Eggs Vegetable Fried Rice with Egg Yellow Chicken Curry フラットホワイト