French stick with fresh garlic herbs, parsley and Parmesan cheese.
8.5 $
Chips
Sprinkled with Versachis' homestyle seasoning. Try with Versachis' own homemade chip dip. Vegan option available.
7 $
Salami Special
Spicy. Tomato, mozzarella cheese, hot salami and olives with a sprinkle of herbs.
19 $
Pollo Funghi (VG Avail.)
A sensational sauce of chicken, mushrooms and cream enhanced with fresh spinach and sundried tomatoes. Vegan option available.
22 $
Mr. Natural (VG Avail.)
Vegetarian. Goat cheese, baby spinach leaves, mushrooms, fresh tomato, roasted red peppers, Spanish onions, olives and pineapple topped with feta cheese, garlic, cracked pepper and rock salt. Vegan option available.
21 $
Lite n Rite (VG Avail.)
Vegetarian. Roasted pumpkin pieces, goat cheese, sliced tomato and caramelized onion topped with basil pesto and parsley. Vegan option available.
21 $
Chicken Tandoori
Tender marinated chicken strips, mozzarella cheese, and baby spinach leaves topped with organic yogurt.
21 $
Soft Drinks (330 Ml.)
5.5 $
Homemade Meat Lasagna
Pasta sheets layered with homemade rich Bolognese, bechamel sauce and Napoli.
22.5 $
Carbonara (VG Avail.)
Bacon, egg and onion infused in our famous white wine and cream sauce. Vegan option available.
21 $
Half & Half
GO half & Half
24 $
Traditional Pizza
Margherita (VG Avail.)
Vegetarian. Tomato base, mozzarella cheese with a sprinkle of herbs and fresh parsley. Try with a fresh tomato. Vegan option available.
20 $
Aussie (VG Avail.)
Tomato, cheese, smoked ham and comes with or without egg. Vegan option available.
19 $
Vegetarian (VG Avail.)
Tomato, cheese, mushrooms, onions, capsicum, olives and herbs. Try with pineapple. Vegan option available.
19 $
Hawaiian (VG Avail.)
Tomato, cheese, smoked ham and pineapple. Vegan option available.
19 $
Capricciosa (VG Avail.)
Tomato, cheese, smoked ham, mushrooms and olives. Vegan option available.
19 $
Mexican
Spicy. Tomato, cheese, mild salami, capsicum and chilli.
19 $
Salami Special
Spicy. Tomato, mozzarella cheese, hot salami and olives with a sprinkle of herbs.
19 $
Chicken Supreme
Tomato base, mozzarella cheese, chicken, mild salami, mushrooms, grilled red peppers and a sprinkle of herbs.
21 $
Country Classic
Tomato base, mozzarella cheese, Virginia ham, capsicum, mushrooms, onions, pineapple, olives and herbs. Vegan option available.
21 $
Supreme
Cheese, smoked ham, capsicum, mushrooms, salami, olives, pineapple, prawns and anchovies.
21 $
Meat Lovers
Tomato, cheese, mild salami, smoked ham, bacon, chicken and BBQ sauce.
21 $
Chicken BBQ (VG Avail.)
Tomato, mozzarella, cheese, chicken pieces and mushroom topped with BBQ sauce and bacon strips. Vegan option available.
21 $
Versachis' Special
Tomato, cheese, smoked ham, salami, mushroom, roasted red peppers, olives and feta cheese.
22 $
Gourmet Pizza
Garden Cottage (VG Avail.)
Broccoli, spinach, mushrooms, goat cheese, roasted red peppers, zucchini, fresh tomato and Spanish onions topped with garlic, herbs, rock salt, and cracked pepper. Vegan option available.
21 $
Al Matriciana
Mozzarella cheese, salami, baby spinach, fresh tomato, mushrooms and olives topped with a touch of garlic and herbs.
21 $
Milano (VG Avail.)
Smoked ham, mozzarella cheese, roasted red peppers, olives and Spanish onions. Vegan option available.
21 $
Quattro Formaggio
2 x winner of 'Best Cheese Pizza in Victoria'. Four cheeses: Parmesan, mozzarella, gorgonzola and goat cheese. Try with prosciutto.
21 $
Lite n Rite (VG Avail.)
Vegetarian. Roasted pumpkin pieces, goat cheese, sliced tomato and caramelized onion topped with basil pesto and parsley. Vegan option available.
21 $
Chilli Boombala (VG Avail.)
Vegetarian. Spicy. Goat cheese, baby spinach leaves, roasted red peppers, jalapenos, mushroom and garlic topped with rock salt, pepper, chilli, herbs with sour cream and spring onions. Vegan option available.
21 $
Lamborghini (VG Avail.)
Tender chicken strips, sundried tomato, avocado and mozzarella cheese finished with oregano and basil pesto. Vegan option available.
21 $
Mediterranean Chicken (VG Avail.)
Tender chicken strips, goat cheese, baby spinach leaves, fresh tomato and red onions with a sprinkle of herbs and a touch of garlic. Vegan option available.
21 $
Potato & Rosemary (VG Avail.)
Vegetarian. Mozzarella cheese and sliced potato with fresh rosemary, garlic, oregano, rock salt and cracked pepper finished with Reggiano Parmesan cheese. Try with feta. Vegan option available.
21 $
Spanish Chorizo
Chorizo, mozzarella cheese, baby spinach leaves, roasted red peppers, fresh tomato, Spanish onion and olives topped with herbs and feta cheese.
21 $
Chicken Tandoori
Tender marinated chicken strips, mozzarella cheese, and baby spinach leaves topped with organic yogurt.
21 $
Veggie Deluxe (VG Avail.)
Vegetarian. Mozzarella cheese, eggplant, roasted peppers, pumpkin and mushrooms topped with fresh ricotta, a touch of garlic, rock salt and herbs. Vegan option available.
21 $
Mr. Natural (VG Avail.)
Vegetarian. Goat cheese, baby spinach leaves, mushrooms, fresh tomato, roasted red peppers, Spanish onions, olives and pineapple topped with feta cheese, garlic, cracked pepper and rock salt. Vegan option available.
21 $
Volcano
Spicy. Tomato, cheese, mild salami, grilled red peppers, jalapeños, garlic, chilli and herbs. This one's got a kick! Try with prawns!
22 $
V-Burn (VG Avail.)
Spicy. This is the hottest pizza on our menu. Mozzarella cheese, chicken, roasted red peppers, Spanish onions, jalapeños and Cayenne pepper topped with garlic, chilli, rock salt, pepper and sour cream to soothe the palate. Vegan option available.
22 $
Classico
2nd place 'small goods category' - victorian state final. Shaved prosciutto ham, bocconcini cheese, and grilled red peppers topped with spring onions and herbs. Try with pineapple and chili.
22 $
Paella
Spicy. Tomato, mozzarella cheese, prawns, chorizo, Spanish onions and capsicum topped with goat cheese and a little chilli and garlic.
22.5 $
Eureka (VG Avail.)
2nd place 'seafood category' - victorian state finals. Marinated green prawns, goat cheese, baby spinach leaves, caramelized onion and sliced tomato topped with a touch of garlic, rock salt and herbs. Try with jalapenos. Vegan option available.
22.5 $
Pescatore
This is the seafood lovers' delight. Includes prawns, mussels, calamari, scallops and anchovies finished with a touch of garlic, rock salt, parsley and cheese.
25 $
Made our way (VG Avail.)
Mozzarella, Bocconcini, cherry tomato and fresh basil. Available vegan
21 $
Meatballs (VG Avail.)
Mozzarella, homemade Italian meatballs, topped with roasted red peppers, olives and parmesan. Available Vegan
22 $
Mushroom Truffle (VG Avail.)
Mozzarella and mushrooms topped with Goat’s cheese and truffle oil. Available Vegan
22 $
Focaccia
Garlic Crust & Cheese (VG Avail.)
Medium size. Pizza base thin and crispy with garlic, herbs and Mozzarella.
14.5 $
Rosemary Crust (VG Avail.)
Rosemary and feta.
18 $
Pesto Crust
Fresh tomato, goat cheese and pesto. Available Vegan
18 $
Pasta
Napoli Sauce
Vegetarian. A homemade slow-cooked sauce with onion, garlic, and aromatic herbs. Vegan option available.
18.5 $
Bolognese
A homemade slow cooked sauce with onion, garlic and aromatic herbs.
20.5 $
Pumpkin & Pinenuts (VG Avail.)
Vegetarian. A tasty cream and white wine sauce with pumpkin and spinach topped with roasted pinenuts
20.5 $
Carbonara (VG Avail.)
Bacon, egg and onion infused in our famous white wine and cream sauce. Vegan option available.
21 $
Matriciana (VG Avail.)
Spicy. A spicy combination of sautéed onion and bacon-infused in red wine, chilli and garlic Napoli sauce.
21 $
Pollo Funghi (VG Avail.)
A sensational sauce of chicken, mushrooms and cream enhanced with fresh spinach and sundried tomatoes. Vegan option available.
22 $
Homemade Meat Lasagna
Pasta sheets layered with homemade rich Bolognese, bechamel sauce and Napoli.
22.5 $
Cream and Mushroom (VG Avail.)
Seared button mushrooms cooked in a wine, garlic and cream sauce. Vegan option available.
20.5 $
Four cheese
Same as our award winning pizza. Parmesan, Mozzarella, Gorgonzola and Goat’s cheese, infused in a delicious cream sauce.
22 $
Marinara
Pan tossed selection of prawns, mussels, calamari, and scallops infused in garlic, olive oil and white wine sauce.
27 $
Meatballs (VG Avail.)
Our own homemade Italian meatballs slow cooked in Napoli sauce. (Available vegan)
22 $
Pesto
Homemade organic basil pesto sauce. Available Vegan
22 $
Primavera (VG Avail.)
An amazing blend of our own slow-cooked vegetables including eggplant, roasted red peppers, pumpkin and olives infused in a red wine Napoli sauce. Vegan option available.
21 $
Sisqo
Prosciutto, chorizo, rocket, olives and chilli oil.
24 $
Veggie Lasagna - Homemade
Fresh pasta sheets layered with béchamel sauce, eggplant, roast
pepper, roast pumpkin and spinach. Served with salad.
22.5 $
Risotto
Mushroom Risotto (VG Avail.)
Button and porcini mushrooms, blended in cracked pepper and white wine sauce with a touch of cream and truffle oil. Vegan option available.
22 $
Seafood Risotto
Green prawns, mussels, calamari and scallops infused with garlic, cracked black pepper and rock salt.
27 $
Prawn and Pea (VG Avail.)
Longtail prawns and peas risotto. Try with chilli
27 $
Verde (VG Avail.)
Mix of vegetables: kale, spinach, broccoli and peas. Available Vegan
25 $
La Cucina
Chicken Schnitzel
Whole crumbed chicken breast with lemon and grilled until golden brown.
24 $
Chicken Parmigiana
Spicy. A piping hot chicken schnitzel, generously covered with melted mozzarella cheese and tomato. Try with smoked ham for $2.00.
26 $
Chicken Four Cheese Parmigiana
It's amazing, the same recipe as our award-winning Quattro pizza, Parmesan, mozzarella, gorgonzola and goat cheese melted atop a chicken schnitzel.
27.5 $
Hawaiian Parmigiana
Spicy. Chicken schnitzel topped with red onion, jalapeños, tomato, and Goat cheese.
28.5 $
Salads
Mixed Salad
Vegetarian. Mixed greens, fresh tomato, cucumber, and Spanish onion. Finished with our own homemade dressing. Vegan option is available.
8 $
Feta Salad
Vegetarian. Greek-style salad with lettuce, cucumber, tomato, Spanish onion, Feta cheese, and Kalamata olives.
9.5 $
Rocket Salad
Vegetarian. Rocket leaves and Reggiano Parmesan cheese finished with our homemade dressing. A vegan option is available.
9.5 $
Warm Chicken Salad (VG Avail.)
A combination of exciting flavors including avocado, sundried tomatoes, roasted red peppers, seared succulent chicken tenderloin, and bocconcini cheese. Vegan option is available.
18.5 $
Extras
Chips
Sprinkled with Versachis' homestyle seasoning. Try with Versachis' own homemade chip dip. Vegan option available.
7 $
Eggplant Chips
Vegetarian. Homemade and crumbed in our special blend of fresh herbs and seasoning served with our homemade dip.
12.5 $
Garlic Bread
French stick with fresh garlic herbs, parsley and Parmesan cheese.
8.5 $
Seasonal Vegetables Topped with Roasted Almonds
Vegetarian. Sautéed with garlic, olive oil, cracked pepper and fresh parsley.
11 $
Desserts
Bacio
Hazelnut gelato encased in dark chocolate.
6.5 $
Traditional Tiramisu
Homemade with mascarpone cheese, coffee, Amaretto, sponge fingers and organic double cream.