Sensational food at this quirky little cafe. We had the tandoori cauliflower and Dahl and the Turkish breakfast. Both meals were large portions and we were rolling out of there! Also notable is the coffee from Five Senses Coffee which was expertly made. I had a V60 from Costa Rica that was exceptional. Worth a visit - thank you to the staff at Attica for the recommendation to go here for breakfast!
Delicious brunch spot with plenty of seatings. I had the newly added Thai inspired eggs Benedict and they are one of the best I’ve had. The combination is brilliant! The avocado toast was also nice, and so were the coffees and juices.
Would love to come back!
We sat outside and found it extremely loud because of the construction on the other side of the road. Otherwise service was quick and friendly, food was of generous portion. There were plenty of parking around the area.
We came back again and without the construction noise the ambiance was quite good. Our waitress was extremely friendly and accommodating. This is becoming our favourite brunch in this area.
Oh my gosh! What an awesome discovery. The staff here were very nice, coffee was nicely done that it didn't need any sugar and the eggs benedict, meat was just a touch tough but it was delicious and a perfect hangover meal. Would love to come back and try the other yummy things on the menu!
Great Cafe located in a converted industrial warehouse space.
Friendly staff and wonderful food. We ordered the Hanger Steak Benny and the Barramundi Waldorf both of which were amazing.
Coffee by five senses was also great.
Well worth a visit if you are in the area.
Fantastic food and drinks, unfortunately inattentive staff. We had the following for brunch: Fried chicken burger and fries, Thai eggs Benedict and chilli scrambled eggs all good. PB smoothie very enjoyable. Took 20 min between being seated and any service and then longer for a food order, despite only 3 tables on our half of the restaurant with customers.
Won over by this neighbourhood gem each time I visited. There's usually an innovative dish, or five, on the menu to choose from.
The Barramundi Waldorf was sensational. Crispy skinned fish cooked to perfection, still tender and bursting with flavour. The sour cream and herbed potato salad had a few highlights, with honeyed walnuts, pickled grapes and even a touch of caviar. The hot chocolate was exactly how I like it, not too sweet.
The café is divided into multiple sections, with woody, earthy colours throughout. Friendly staff throughout the visit. There's a 10% weekend surcharge but that seems common these days. This place is still on my favourite list after all these years.
This is one of my favorite places ever for Sunday brunch. Food is always meticulously prepared to perfection and delicious and the coffee is on point consistently. Can get a bit loud inside but that's only because it's filled with people enjoying this great place!
Make a reservation
Order online
Find the best restaurant in Abbotsford
An error has occurred! Please try again in a few minutes