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Best Prawns Chilled Tomato and Fennel Soup Smoked Pipis Fermented Choko Purslane Spring Onion in Adelaide

There is only one restaurant
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Red Ochre
83/100 (3018 ratings)
Restaurants
Gluten Free Options
Vegan Options
Australian
Australian
Vegetarian Friendly
Gluten Free Options
Vegan Options
Vegetarian Friendly
Dinner
Lunch
After-hours
Pesto
Pasta
Beef Rib
Fish
Salad
Main Steak
Pork
Scallops
Salad
Fries
Duck
Duck
Chocolate indulgence
Oyster
Asian Greens
Risotto
Barramundi
Salmon
Kangaroo Loin with Black Garlic and Feta
Prawns Chilled Tomato and Fennel Soup Smoked Pipis Fermented Choko Purslane Spring Onion
Emu Carpaccio Entree
Prawn Tom Yum on Shrimp Cracker
Prawns
Wild Mushroom Arancini with Garlic
Quail
Beef
Espresso Martini
Lamb
Squid Ink Linguine
Sit down
Australian
Digital Payments
Accepts Credit Cards
Outdoor Seating
Accepts Mastercard
Accepts Visa
Reservations
Private Dining
Accepts American Express
Seating
Table Service
Serves Alcohol
Validated Parking
Parking Available
Free off-street parking
Highchairs Available
Full Bar
Dinner
After-hours
Lunch
Fine Dining
"Didn't realise there was such a hidden restaurant like Red Ochre Grill, but glad I got the opportunity to check it out! My pork belly dish was..."
_foodiej
"If you want to impress visit this stunning setting, it overlooks the beautiful city from the Torrens.The Service is second to none, with every..."
Shirani Shaz Williams
"Hands down this place is what weā€™ve been searching for. Fresh clean balanced food!! Yesss!!! We didnt expect much as we had a deal with dimmi but..."
Jam N Scones
"As always I scoured the menu before booking the restaurant and oh look, there is crocodile, emu and kangaroo. I stopped eating our native animals a..."
Only If Its Good
"Lovely view. Food on the high price. I refuse to pay for bread, and even though you get a mini loaf it's $9.50.Entree was squid with lamb fat? I..."
Mashedpotato
"The meal was absolutely superb, comprehensive wine selection and first class service. This place is an absolute must for a special..."
Jarrad Sanders
"Another fantastic meal at the Red Ochre. The beef cheeks are to die for so tender, but needed a little more sauce. Spatchcock with couscous also was..."
EvilRobotSanta
"Amazing location probably the best view in Adelaide.Service very attentive and spot on.Food let us down.Entrees were very nice and..."
Buongustaio 091
"I arrived at Red Ochre with nothing but high hopes and was not disappointed. The table I was seated out was the best in the house and had an amazing..."
Mark Chau
"Nice restaurant and nice view! The Crab pasta is really tested and dessert is beautiful. And pork dished is quite ok. But the entrees is quite..."
Cocoa
"Mixed grill is absolutely insane! Top service, food is outrageous had 3 courses each meal one of the best we've ever had! Will definitely..."
Jimmy Boxall
"Classy atmosphere. Staff are so lovely! I constantly asked for photos and they were happy to do us a favour for my man's birthday. The food was..."
JN
"Incredible modern Australian menu. Meals were served as more than food, they were art and a delight to the senses. The service was commendable and..."
M
"Surprised my bf with a gondola ride that boards from the bottom of Red Ochre/ River Cafe then had dinner here after and it was truly lovely.If u..."
HoneyBintheCity
"A bit outdated on the decor front but a lovely restaurant nonetheless. Although the style is very meat-heavy, the chefs were happy to cater well for..."
Laura
"The Red Ochre has one of the most gorgeous views in Adelaide. A great choice for a night out of contemporary Australian fine..."
Adrian Porcaro
"Dined here last night and was not disappointed.One of the best meals I have had in Adelaide and I have eaten almost everywhere. This..."
Tom Crawford
"We are back to one of our favourite restaurants again - Red Orche Grill. Ā Excellent food and great service and world class dining. Ā We seemĀ to be..."
Daisy Yum (daisyumblog)
"I went to Red Ochre last year and was blown away by the food and the view. However tonight's visit was not quite as good. Food: biggest..."
Ching
"There have been a few changes to Festival of Food this year. First of all, the Festival of Food season has started earlier this year and is running..."
Adelaidefoodcentral
"Unlike Shrek, who is a green ogre, Red Ochre is a restaurant specialising in native..."
The Feed Report
"No words needed....best fine dine..."
Marguerita
"Saturday Night by the River. As I'm a shift worker, and working throughout Xmas and NY, I decided mid-week that I would like to have some Xmas cheer..."
Adam
"Food was sensational!. I am generally underwhelmed by anything remotely approaching fine dining, as I find it hard to justify high prices just..."
Munchiemoo
"Tasty food, nice atmosphere. We had our wedding anniversary dinner over there and we were happy with everything. Food was delicious- delicate..."
A.kaczynska1
"Don't go here without trying their Specialty Grill. Even if you have tried most of this meat in the past, I doubt you have had it this well..."
Foodie Quine
"Premier Native Australian Cuisine. A premier restaurant with a tantalising selection of true Australian cuisine including Crocodile, Emu and..."
Violet Ashes
"Delicious!. Delicious - worth every..."
Wilna
"Fantastic good and service, will be back for sure when in..."
Sarah Jones
"Great friendly service. Food was diverse with great presentation. Lovely view and setting. Waitress was informative and professional. Will be going..."
Trent Minchinton
"Has the potential. Poor service even thought the restaurant was half empty on a weeknight. Took awhile to catch a waiter's attention to order and had..."
Anon
"Delicious. Beautiful house made bread. Between the 4 of us we ordered pretty much everything on the menu. Unique flavours. Shared meat plate is..."
Hhunni
"From the word go I knew this place was going to be something good. The service was impeccable, our waiter Fraser was extremely knowledgeable of the..."
Food-related Name
"Went for the first time in ages, now not quite as exclusively hardcore 'native' as it used to be, which is not a bad thing. Excellent service, our..."
Matt
"Agree with Herb's Review of 01 Jan 13. Recently had dinner here again, and the service and food has really changed for the worse.I'm still..."
Lief Girls
"Almost perfect! Arrived at .... Almost perfect!Arrived at the door and advised we had a booking! Kimberly said there is no such booking and made..."
Brad Elliott
"Excellent Night Out. Partner and I did the Festival of Food special and were delighted by venue, service - and above all the food. Everything looked..."
Mon
"Great food, great service. A really nice native food experience. Nice view of the Torrens..."
Master Diner
"Great views and food. We went here as part of the "festival of food 2012" so meals were somewhat subsidised. Had a table with a great view of the..."
Collywolly
"Fabulous meal at the Red Ochre on Saturday night. We were a party of 10, and all our meals, entrees, mains and desserts were perfectly cooked. The..."
AndiK
"Yum!. Staff were wonderful! Fabulous service. Expensive but delicious food. Would definately go back..."
Kimmy Flavs
"Simply stunning food and first class service in a lovely warm atmosphere. Do yourself a favour a have the share plate entre with the crocodile cakes..."
OZ Traveller
"Always amazing, consistently deliver good quality service and great food. We always come here for special occasions and they never fall short on..."
Jay Bird
"We went there on Saturday night with a group of 9. We had the group menu which included set entree platter with one of each entree per diner, a..."
Aaron
"Consistently brilliant. Red Ochre is one of those restaurants which consistently delivers a high quality of service, amazing food and a lovely..."
Ben
"Fantastic dinner at Red Ochre tonight. The kangaroo was perfect medium rare. The mushroom side was exquisite! Chocolate fondant dessert was generous..."
Miss E
"The wcwc held their agm at the Red Ochre on saturday 28/8. What a great night. The service was excellent and the food did not dissappoint. After a..."
Purpleitchy62
"Confusing. This restaurant gets good reviews and has won some awards. The photos on the website suggest a creative and classy fine dining..."
Apexed
"Love it. This is my very favourite restaurant. Its pricey but worth it. The steaks are awesome as is the..."
Kazfry
"This is my favourite of Adelaide's Native Australian..."
The Feed Report
"Overlooking the Torrens here. Probably the second best restaurant in Adelaide, in terms of scenic views. (Windy Point being..."
The Feed Report
"On the River Torrens here. Red Ochre is on top of another presumably less-salubrious restaurant - "Riverside".This place is one of the few..."
The Feed Report
"No street numbers here, but I guessed the turn-off correctly. Good parking on-site however ā€“ and thatā€™s a big issue for restaurants up here. Nice..."
The Feed Report
"This has been one of my favourite restaurants for a long long time. Ā It is located at the River Torrens, very conveniently location. Ā There are..."
Daisy Yum (daisyumblog)
"The dining experience at the Red Ochre was high-class, earthy and contemporary. It was an eye opener and I salute to its organic..."
Nikki NurikkoVisits
"Yes, the food was wonderful. However... We were sat on the table next to the glass door on the terrace. On a good weather day it would have been..."
Makoto Kamei
"This was the second time we've had dinner here and both times the meals were very nice. I love the touches of native foods that they add to their..."
Marian Taylor
"I had scallops for entree. And steak for main. OMG the mash potato wicked good. Service was fantastic, meal was yummy yummy. Oh yes view looking out..."
Paul Growden
"Amazing atmosphere. Great food. Had the Chef feed me experience. Wine was a bit pricey but overall a great..."
Jules Sweetman
"A great dining experience. Waiters were the right amount of attentive. Serving size is larger than expected and the food quality is appropriate for..."
Mike
"Itā€™s almost Valentines Day!! This place is a must!!! Amazing place to wine and dine. The FOV is fantastic!! Loved this place. Will come back..."
Laressa V
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