We had these two from the special menu, both were amazing. The lemon pound cake’s overall flavor profile was perfectly balanced.
Glad to know Ms Claire, the owner, and the friendly barista here. I got a good long macchiato. It was creamy, aromatic, a bit sour and rich. This cafe started here 8 years ago. Before it moved here, it was at another location for nearly 20 years. There are lots of interior decorations that one needs to be here to experience. Cheers! (2021-09)
First time eating at with newly diagnosed coeliac disease and was so pleasantly surprised with the amount of gluten free options!! The GF bread was very tasty and was also assured that my food was prepared separately from the other bread to avoid cross contamination!
10/10 would recommend.
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