Review Junoon Indian Restaurant - Armadale

Bacon & Egg Breakkie Wrap Banana Bread BBQ Beef Beef Beef Tartare Blue Cheese Soufflé Bread Brekkie Croissant Bruschetta Burger Cakes Calamari CHICKEN PANINI Chicken parmigiana Confit Duck Crab Crème Brûlée Cured Snapper Double Beef Burger Duck Duck and Pistachio Terrine Duck Liver Parfait Duck Risotto Eggs Benedict Escargot Eye Fillet w Bearnaise or Peppercorn Sauce & Frites Fish Fish & Chips Fish Soup Flat White French Onion Soup Fried rice Green Apple Sorbet Ham Cheese Tomato Toastie Hard Cheese Baguette Hog Baguette Champagne hot chocolate Hot Dog Snack Hotdog Kangaroo Tartare Kid's Calamari and Chips King Prawn Sandwich Laksa Lobster Pasta Long Macchiato Mandarin Duck Marcel Petite Comte Eclair Marron Doughnut Mussels in White Wine & Cream My Birthday Dinner Eye Fillet Octopus Omelette Oyster BBQ Watermelon Ponzu Cracked Pepper Paella Paella Pasta Peking Duck Pickled Daikon with Wasabi Pickled Organic Radish Pie of the Day Prawns Provençal Scallops Raw Scallop Dehydrated Tomato Whey Kosho Powder Ribs Risotto Salad Salmon Salmon Fishcakes w Sorrel Sauce Salmon Gravlax Sandwiches Scallop Lime Yuzu Scallops Seafood linguine Seared Sea Scallops w Chive Beurre Blanc Shiitake Mushroom Ice Cream Slow Cooked Beef and Veg Smoked Venison Tartare Smoothies Squid Salad Steak Steak Tartare Sticky Date Pudding Tandoori Chicken Pizza Tiramisu Tiramisu Cup Toasted Milk Soft Serve Whisky Caramel Date and Treacle Toasts Tunisian Salad Very Dry Duck Wings